Search Results for: zero

The impenetrable ruby red color with purple hues would like to hide what comes to the nose intensely: black cherry in alcohol and jam, leather and almond. The taste is warm, full, rightly tannic and savory.

At the sight it is of an opalescent straw yellow, the nose is very intense, typically aromatic and with a strong balsamic scent and a vegetal note. The taste is dry, fresh and savory.

The impenetrable ruby red color with purple hues would like to hide what comes to the nose intensely: black cherry in alcohol and jam, leather and almond. The taste is warm, full, rightly tannic and savory.

Penalty . Like the harmonic notes of a complex orchestral score, each stage of production must be performed following the times and cadences that perfection requires. Vintage Collection Dosage Zéro has no addition of liqueur d'expédition (dosage syrup added in minimal quantity in the other Franciacortas during the degorgement phase). A pure, sincere Franciacorta, the result of the best expression of an extraordinary terroir and of the man who understood its character and potential. Intended for that public of connoisseurs who love this style. Excellent aperitif, excellent to accompany seafood and raw fish.

Intense and intense ruby red color, sometimes impenetrable. Ripe dark cherries, sour cherries in alcohol and black fruit jam are the scents that open the olfactory, then characterized by nuances of mocha, cocoa, marzipan, licorice and rhubarb. The palate is consistent and structured, energetic in the tannic texture and long in persistence. To be paired with second courses of meat, it is perfect with grilled leg of kid.

At the sight it is of an opalescent straw yellow, the nose is very intense, typically aromatic and with a strong balsamic scent and a vegetal note. The taste is dry, fresh and savory.

At the sight it is of an opalescent straw yellow, the nose is very intense, typically aromatic and with a strong balsamic scent and a vegetal note. The taste is dry, fresh and savory.

Zeropuro spontaneously fermented Demeter sulphite-free wine from biodynamic grapes. Easy to separate label. Montepulciano, Malvasia Orange and Pecorino.

A concentrated ruby red leaves room for an intense hint of plums and small red fruits, on all blackberries and raspberries. To the taste there is full correspondence in the aromas with an excellent intense, savory and full-bodied finesse.

A concentrated ruby red leaves room for an intense hint of plums and small red fruits, on all blackberries and raspberries. To the taste there is full correspondence in the aromas with an excellent intense, savory and full-bodied finesse.

The impenetrable ruby red color with purple hues would like to hide what comes to the nose intensely: black cherry in alcohol and jam, leather and almond. The taste is warm, full, rightly tannic and savory.

It reveals itself to the eye with a pleasant straw yellow color, limpid and clear. The perlage runs through the soul of this Franciacorta with a texture of fine and subtle bubbles, endowed with incredible persistence. On the nose there is a range of rich and layered aromas, where notes of yeast, white flowers, citrus fruits and spices are recognized. On the palate it is full-bodied, intense and pulpy, with a fresh, full and persistent taste. Refined and elegant, it requires not everyday gastronomic preparations. Excellent with a truffle risotto.

Opalescent straw yellow in color, the nose opens fragrant with white flowers and apples, with a herbaceous finish of hay. The taste is fresh, savory and leaves the mouth with a delicate hint of bitter almonds.

In the glass it has a straw yellow color, slightly opalescent. A bouquet of Mediterranean scrub immediately arrives on the nose, the taste is full, with hints of pear and an almond finish.

At sight it is opalescent light pink, tending to onion skin. The nose is intense with the scent of pink grapefruit and in the background of lychees. The taste is fresh, savory and full-bodied.

The VINTAGE COLLECTION FRANCIACORTA DOCG DOSAGE ZÉRO NOIR CA 'DEL BOSCO 2011 ASTUCCIATO represents one of the spearheads of the renowned Ca' del Bosco company. This spectacular wine originates from Pinot Noir grapes used in purity and grown in just three sites on the ancient hills facing south of Lake Iseo. This orographic peculiarity allows them to obtain the maximum sun exposure which gives an intense structure to the grapes.

Penalty . Like the harmonic notes of a complex orchestral score, each stage of production must be performed following the times and cadences that perfection requires. Vintage Collection Dosage Zéro has no addition of liqueur d'expédition (dosage syrup added in minimal quantity in the other Franciacortas during the degorgement phase). A pure, sincere Franciacorta, the result of the best expression of an extraordinary terroir and of the man who understood its character and potential. Intended for that public of connoisseurs who love this style. Excellent aperitif, excellent to accompany seafood and raw fish.

It reveals itself to the eye with a pleasant straw yellow color, limpid and clear. The perlage runs through the soul of this Franciacorta with a texture of fine and subtle bubbles, endowed with incredible persistence. On the nose there is a range of rich and layered aromas, where notes of yeast, white flowers, citrus fruits and spices are recognized. On the palate it is full-bodied, intense and pulpy, with a fresh, full and persistent taste. Refined and elegant, it requires not everyday gastronomic preparations. Excellent with a truffle risotto.

In the glass it develops with a typically golden color, crossed by a very fine and continuous perlage. The range of aromas on the nose seems to never end, and the notes that more than others are easy to recognize lead us to a world made up of pastry, citrus peel and floral essences. On the palate it is austere, rigorous, with a nice expressive rigor, enhanced by a sip that lives in the light of the relationship between freshness and flavor. It closes with a very long persistence finish. Try it with a lobster bisque.

Empty wooden box - pure zero - Cantina Orsogna

Straw yellow with greenish reflections. Pleasant and refined nose marked by notes of flowers, citrus and pear. Fresh and velvety mouth, which expresses a creamy effervescence. Perfect at the time of the aperitif, given the dry flavor and the effervescence it goes well with various seafood preparations, in particular fried.

Corkscrew branded Tua Rita with double retractable lever that allows you to extract the cork in two steps without breaking it

Zero Puro brand corkscrew with double retractable lever that allows you to extract the cork in two steps without breaking it

It reveals itself to the eye with a pleasant straw yellow color, limpid and clear. The perlage runs through the soul of this Franciacorta with a texture of fine and subtle bubbles, endowed with incredible persistence. On the nose there is a range of rich and layered aromas, where notes of yeast, white flowers, citrus fruits and spices are recognized. On the palate it is full-bodied, intense and pulpy, with a fresh, full and persistent taste. Refined and elegant, it requires not everyday gastronomic preparations. Excellent with a truffle risotto.

The Dosage Zero by Ca 'del Bosco is a pure and elegant Franciacorta, the result of the best expression of an extraordinary terroir and of the man who understood its character and potential. The man who made the production of the great wines of the Ca 'del Bosco winery possible is Maurizio Zanella, who, after a trip to Champagne in the late seventies, decides to follow his mother Annamaria Clementi and moves into her home and Erbusco is precisely here that he is absorbed by the passion for wine and plants the first rows in sylvoz, transforming the surrounding hill into a vineyard of excellence over time. A Franciacorta that is a guarantee of absolute quality.

Zero Puro brand corkscrew with double retractable lever that allows you to extract the cork in two steps without breaking it

Empty wooden box - pure zero - Cantina Orsogna

Production area: Acerenza, Basilicata. Grapes and Vinification: Aglianico del Vulture, zero sulphites. Maceration for 40 days on its skins in order to extract all the polyphenolic potential useful for the natural protection of the wine from oxidation in the absence of SO2. Color and Pairing: Red, ideal for all meat-based dishes and robust sauces.

The Franciacorta for those who do not like compromises, the Dosaggio Zero is certainly the most vertical, direct, lashing one. A sparkling wine with a great personality, made up of a selection of Pinot Noir from a specific morainic soil that gives the grapes the characteristic savory notes that we find in the glass. Inevitable.