Trebbiano d'Abruzzo

Colour: Straw yellow of medium intensity. Smell: Intense and fragrant with a bouquet mainly centered on white pulp fruit and with hints of citrus and dried fruit. Taste: Freshness and sapidity alternate on the palate and the citrus scents perceived on the nose are rediscovered.

Deep straw yellow color. The nose releases intense notes of acacia flowers, ripe peach, citrus and dried fruit in shell. The sip is fresh, savory and full-bodied. Excellent taste-olfactory persistence with a pleasant almond finish. Alcoholic content: 12% vol.

Deep straw yellow color. The nose releases intense notes of acacia flowers, ripe peach, citrus and dried fruit in shell. The sip is fresh, savory and full-bodied. Excellent taste-olfactory persistence with a pleasant almond finish. Alcoholic content: 12% vol.

Deep straw yellow color. The nose releases intense notes of acacia flowers, ripe peach, citrus and dried fruit in shell. The sip is fresh, savory and full-bodied. Excellent taste-olfactory persistence with a pleasant almond finish. Alcoholic content: 12% vol.

Deep straw yellow color. The nose releases intense notes of acacia flowers, ripe peach, citrus and dried fruit in shell. The sip is fresh, savory and full-bodied. Excellent taste-olfactory persistence with a pleasant almond finish. Alcoholic content: 12% vol.

Trebbiano d'Abruzzo "Anfora" by Cirelli is a soft and intense white wine, vinified with a short maceration in terracotta amphorae, where it remains aged for about 12 months. A bouquet rich in citrus fruits, yellow fruit and aromatic herbs animates a savory and velvety sip, with excellent balance and remarkable persistence.

In the glass a bewitching deep yellow that veers towards gold. The nose is an absolute riot of white flowers, among which broom, coffee and white pulp fruit emerge. It expresses itself gradually, always revealing new facets. The sip is dazzling, pulpy, fresh and the sapidity involves you in a unique and enveloping embrace. It is long remembered for its soft, warm and complex personality, capable of evoking many varieties of spices and ripe fruits.

Overcoming the idea of the "great classic", so much the same as to become banal. Go beyond prejudice, linked to the idea of a wine so historic that it seems obvious. Being able to show new sensory details and nuances. Those who are ready to be surprised can find all this and much more in our Trebbiano.

Absolute love It is the bond that remains even when it is leaving. It is the vision that comes when you are now blind. It is the promise that is declared by denying its intensity out of modesty. It is the joy that pervades your soul starting from sensations felt outside of it. It is White Pearl, a courteous love of yesteryear. It is the magic granted only to those who know how to love in an all-encompassing way. It is eternity swallowed as in a dream with smoky but also vanilla aftertaste. It is the native white you were looking for, aged for over 18 months in Barrique. She is the imaginative and diaphanous woman whose essence always dwells in your thoughts.

Trebbiano d'Abruzzo "Vigneto di Popoli" is a rich, elegant, savory and Mediterranean wine, born from a single vineyard on the Abruzzo Apennines and aged for 18 months in steel. The taste is intense, warm, enveloping, with lively sapidity and freshness, marked by sensations of citrus fruits, flowers, fruit and many aromatic herbs.

Trebbiano d'Abruzzo "Vigna del Convento di Capestrano" is a rich, energetic and complex white wine with great evolutionary potential.

Trebbiano d'Abruzzo "Vigna del Convento di Capestrano" is a rich, energetic and complex white wine with great evolutionary potential.

Trebbiano d'Abruzzo "Vigna del Convento di Capestrano" is a rich, energetic and complex white wine with great evolutionary potential.

Trebbiano d'Abruzzo "Vigna del Convento di Capestrano" is a rich, energetic and complex white wine with great evolutionary potential.

Trebbiano d'Abruzzo "Vigna del Convento di Capestrano" is a rich, energetic and complex white wine with great evolutionary potential.

Trebbiano d'Abruzzo "Vigna del Convento di Capestrano" is a rich, energetic and complex white wine with great evolutionary potential.

Valle Reale's Trebbiano d'Abruzzo is a fresh, long, juicy and mineral wine, vinified and aged only in steel. Aromas of aromatic herbs and yellow flowers intertwine with nuances of citrus, fresh fruit and light flint, with a subtle spiciness. The sip is slender, rich, mineral, sapid, harmonious and with a beautiful persistence. Organic, artisanal wine, made as it once was

Trebbiano d'Abruzzo "Vigna del Convento di Capestrano" is a rich, energetic and complex white wine with great evolutionary potential.

Trebbiano d'Abruzzo "Vigneto di Popoli" is a rich, elegant, savory and Mediterranean wine, born from a single vineyard on the Abruzzo Apennines and aged for 18 months in steel. The taste is intense, warm, enveloping, with lively sapidity and freshness, marked by sensations of citrus fruits, flowers, fruit and many aromatic herbs.

Trebbiano d'Abruzzo "Vigneto di Popoli" is a rich, elegant, savory and Mediterranean wine, born from a single vineyard on the Abruzzo Apennines and aged for 18 months in steel. The taste is intense, warm, enveloping, with lively sapidity and freshness, marked by sensations of citrus fruits, flowers, fruit and many aromatic herbs.

Trebbiano d'Abruzzo "Vigneto di Popoli" is a rich, elegant, savory and Mediterranean wine, born from a single vineyard on the Abruzzo Apennines and aged for 18 months in steel. The taste is intense, warm, enveloping, with lively sapidity and freshness, marked by sensations of citrus fruits, flowers, fruit and many aromatic herbs.

Trebbiano d'Abruzzo "Vigneto di Popoli" is a rich, elegant, savory and Mediterranean wine, born from a single vineyard on the Abruzzo Apennines and aged for 18 months in steel. The taste is intense, warm, enveloping, with lively sapidity and freshness, marked by sensations of citrus fruits, flowers, fruit and many aromatic herbs.

Trebbiano d'Abruzzo "Vigna del Convento di Capestrano" is a rich, energetic and complex white wine with great evolutionary potential.

Trebbiano d'Abruzzo "Vigneto di Popoli" is a rich, elegant, savory and Mediterranean wine, born from a single vineyard on the Abruzzo Apennines and aged for 18 months in steel. The taste is intense, warm, enveloping, with lively sapidity and freshness, marked by sensations of citrus fruits, flowers, fruit and many aromatic herbs.

Il Trebbiano d’Abruzzo di Valle Reale è un vino fresco, lungo, succoso e minerale, vinificato e affinato solo in acciaio. Profumi di erbe aromatiche e fiori gialli si intrecciano a nuance di agrumi, frutta fresca e leggera pietra focaia, con una sottile speziatura. Il sorso è slanciato, ricco, minerale, sapido, armonico

uesto magnifico vino bianco è prodotto dalla tenuta Valentini, la cui famiglia di origine spagnola è presente nella provincia di Pescara dal 1600. Il vitigno utilizzato è il trebbiano d'Abruzzo in purezza. Secondo la filosofia della tenuta, la maggior parte del lavoro si concentra nella vigna, per assicurare una qualità impeccabile delle uve. La gestione agronomica è tradizionale. Dopo una rigorosa selezione, le uve vengono diraspate. La vinificazione prevede un intervento minimo. La fermentazione in grandi botti di rovere ha inizio spontaneamente grazie ai lieviti indigeni. L’invecchiamento di 12 mesi si svolge nelle stesse botti utilizzate per la fermentazione. Il vino non è sottoposto né a chiarifica, né a filtrazione. Il bel colore giallo paglierino dai riflessi dorati introduce un bouquet intenso ricco di note di frutti maturi, cioccolato bianco, vaniglia e minerali. Il palato è cremoso ed energico, con un ricco finale. Servite il vino a 11-12°C dopo averlo lasciato aerare per 15-30 minuti. Il potenziale di invecchiamento è eccezionale (oltre 10 anni). Consulta tutti gli indici per questa tenuta

uesto magnifico vino bianco è prodotto dalla tenuta Valentini, la cui famiglia di origine spagnola è presente nella provincia di Pescara dal 1600. Il vitigno utilizzato è il trebbiano d'Abruzzo in purezza. Secondo la filosofia della tenuta, la maggior parte del lavoro si concentra nella vigna, per assicurare una qualità impeccabile delle uve. La gestione agronomica è tradizionale. Dopo una rigorosa selezione, le uve vengono diraspate. La vinificazione prevede un intervento minimo. La fermentazione in grandi botti di rovere ha inizio spontaneamente grazie ai lieviti indigeni. L’invecchiamento di 12 mesi si svolge nelle stesse botti utilizzate per la fermentazione. Il vino non è sottoposto né a chiarifica, né a filtrazione. Il bel colore giallo paglierino dai riflessi dorati introduce un bouquet intenso ricco di note di frutti maturi, cioccolato bianco, vaniglia e minerali. Il palato è cremoso ed energico, con un ricco finale. Servite il vino a 11-12°C dopo averlo lasciato aerare per 15-30 minuti. Il potenziale di invecchiamento è eccezionale (oltre 10 anni). Consulta tutti gli indici per questa tenuta

Grape variety Trebbiano Denomination Trebbiano d \ 'Abruzzo DOC Type White wine Production area Alanno (PE) Training system Abruzzo pergola Year of planting 2013 Exposure of the soil South / South-West Yield per hectare 140q Harvest from 15 to 25 September Vinification after soft pressing cold in an inert environment, the must is decanted and then left to ferment at a low temperature (12/14 ° C) Organoleptic characteristics Color: lively straw yellow Odor: fruity, with clear notes of yellow fruit, elegant floral scent on the finish Taste: fresh, quite savory and medium-bodied, on the finish it is pleasantly almondy. Pairings with appetizers and fish first courses, risottos, delicate creamy cheeses Serving temperature 8 ° -10 ° c CL. 75 12.5% VOL