Sparkling Wines

Delicate hints of freshly baked croissant crust, with references to spices and notes of white peach, accompanied by a vigorous and enveloping drink, supported by a whipping and crystalline acidity.

Coral pink color with shades that veer towards salmon tones. On the nose aromas of small berries, currants and strawberries and delicate hints of almond.

Alma Cuvée is born from the skilful union of about 60 of the 120 harvest selections obtained in the cellar. About 100 selections come from the same harvest and are identified with extreme care in 107 parcels distributed in 10 different municipalities of Franciacorta ("horizontal assembly"). To this vast patrimony of olfactory and gustatory variations are then added the aromas and flavors of particular "reserve wines" from different harvests ("vertical assembly"). A unique cuvée, which with its elegant complexity represents the most complete and often mysterious soul of Franciacorta.

The Franciacorta DOCG Cuvèe Brut "Alma" by Bellavista comes from the skilful union of about 60 of the 120 harvest selections obtained in the cellar. About 100 selections come from the same harvest and are identified with extreme care in 107 parcels distributed in 10 different municipalities of Franciacorta ("horizontal assembly"). To this vast patrimony of olfactory and gustatory variants are then added the aromas and flavors of particular "reserve wines" from different vintages ("vertical assembly"). A unique cuvée, which with its elegant complexity represents the most complete and often mysterious soul of Franciacorta.

It is told through a sensory profile that evolves giving altogether sapidity, freshness, finesse, elegance and agility: the result is simply superlative, given by the Franciacorta Non Dosato "Alma Grande Cuvée", labeled Bellavista . A bubble that wants to become the symbol of the purest essence of the lands of Franciacorta, proposing a sip with which Bellavista drops its mask, retracing its history in a contemporary key. Here then is that every detail - label included - becomes a reference to the concept of harmony, both external and connected to the precious content. The apparent - and intended - aesthetic minimalism, again, finally connects with a Franciacorta that remains suspended in time, as if to recall the impossibility of finding glasses of a similar caliber.

Sweet sparkling wine obtained from the Brachetto vine, an ancient and complex aromatic grape present only in the Acquese area, characterized by unique and inimitable aromas. The cold maceration of the fruits and the subsequent soft pressing allow the extraction of the intense typical aromas contained in the peel and the characteristic pale ruby red color. A pleasant wine, extraordinarily elegant.

Brilliant straw yellow colour, characteristic fruity bouquet of good intensity with hints of cedar, citrus, white fruit and yeasts. Pleasant, with a good structure and excellent persistence. Balanced.

Straw yellow color with green reflections. The nose expresses floral hints of orange blossom completed by nuances of flint and yeasts. The taste is elegant, savoury, soft and very persistent, confirming the olfactory hints of citrus.

Dekatos is above all a Classic Method of substance and inspiration, transforming it into the identity of the territory. Dekatos is a Classic Method with a long permanence sur lie, over one hundred months to connote and chisel a unique style. Dekatos breathes the art and the wind of the Trentino latitudes, where the vocation for the great Classical Methods has made it possible to write important pages within the history of Italian winemaking.

TRENTO DOC EXTRA BRUT. Roeno Trentodoc was born from an ambitious project of the Roeno winery, a vintage, synonymous with style and elegance.

Grape variety: CHARDONNAY 100% fermentation in stainless steel tanks Altitude: 410 meters slm Slope: 17% facing East Training system: Low Guyot Soil: 30% tufa - 68% sandstone - 2% calcium Average yield per hectare: 55 hl.

Grape variety: RIESLING RENANO 100% fermentation in stainless steel tanks Altitude: 540 meters slm Slope: from 30% to 65% facing South - South East Training system: Low Guyot Soil: 60% tuffaceous - 38% sandstone - 2% calcium and gypsum ‍Average yield per hectare: 62 hl.

Grape variety: PINOT NERO 100% fermentation in stainless steel tanks Altitude: 410 meters slm Slope: 17% facing East Training system: Low Guyot Soil: 60% tuff - 38% sandstone - 2% calcium Average yield per hectare: 55 hl.

Grape variety: CHARDONNAY 100% fermentation in stainless steel tanks Altitude: 410 meters slm Slope: 17% facing East Training system: Low Guyot Soil: 30% tufa - 68% sandstone - 2% calcium Average yield per hectare: 55 hl.

CHA PI is a wine that comes from the union of Chardonnay and Pinot Noir, the two vines from which the synthesis of the name originates. The RITUAL of turning the bottle upside down allows the most noble part of the yeasts adhering to the bottom to mix with each other, enriching the taste of the wine.

From the chosen area called "Cartizze" where exposure and composition of the soil guarantee superior quality.

A triumph of balance and fragrance. Inalienable virtues that characterize typicality

This is how the "Colle il Castello" that stands behind the cellar is called. The result: an extra dry of the highest level.

Citrus and floral notes, strong and savory taste. Between one sip and another, all the enchantment of the Col San Martino hills.

The vintage, as opposed to the Sansannée, indicates the single vintage from which the wine contained in the bottle comes. Always produced from a careful internal selection of the bases, produced in a specific harvest. This wine's main intention is to enhance and best tell the various peculiarities that each vintage has to express.

Olfactorily it is revealed through a unique aroma, where the reference to the Moscato grape from which it comes, is presented in all its articulated bouquet: apple, pear, light citron peel, fresh sponge cake and a nuanced background of sage.

The "KK" made by the Kante winery is a Classic Method which is characterized by the Zero Dosage, i.e. by the non-addition of any dosing liquor in the final stages of production. It is a versatile bubble, which gives emotions both during the aperitif and throughout the meal.

"KK" by Kante is a Classic Method Dosage Zero Rosé obtained from a 100% Pinot Noir variety. The grapes come from vineyards located at an altitude of 250 meters above sea level planted on the characteristic karst soil, defined by red earth and limestone rocks.

The "KK" made by the Kante winery is a Classic Method which is characterized by the Zero Dosage, i.e. by the non-addition of any dosing liquor in the final stages of production. It is a versatile bubble, which gives emotions both during the aperitif and throughout the meal.

A young and gourmand freshness in a pink dress. Citrus and crunchy berries, with seductive saline final notes. A structured brut, enveloping, ready to challenge daring pairings.

Apnea Spumante Classic Method, 36 months aging on the lees

Reserve of an intense yellow color, it has a very fine perlage, a complex bouquet that ranges from floral to ripe fruit with spicy and yeast notes.