Il Bianco 448 slm è un vino bianco semplice, fresco e minerale dell'Alto Adige, di grande equilibrio, armonia e piacevolezza. Profumi di frutta bianca matura, fiori, pesca e albicocca si susseguono e accompagnano un sorso morbido, asciutto ed elegante
The grapes come from vineyards that extend over hills adjacent to the mountains at an altitude between 250 and 550 m slm , on calcareous soils of clay and gravel conformation subjected to strong temperature variations.
In the mountain vineyards the grapes that make up Mandolaia are dried naturally on the vines, taking advantage of the natural temperature changes and the cold of late autumn.
“Le Selezioni” are the result of the zoning project that has guided the winery's production philosophy for over 30 years. Selected areas, suitable vineyards and productive excellence temper unique wines capable of expressing the best interpretation of the Avisiane Hills.
The Pacherhof Private Cuvée Andreas Huber is an intimate gift from the winery's winemaker. A white wine that manifests its conception of a great interpreter of the Dolomites capable of reaching important peaks of balance. Floral and delicate on the nose, it whispers notes of elderberry and unfolds spicy sensations. Mineral and savory fluid, characteristics directly connected with the particular composition of the mountain soils, of beautiful elegance and intensity
Dolomites Vineyards Denomination
The Vigneti delle Dolomiti appellation represents a true mountain winemaking treasure, a land of breathtaking landscapes and high-quality wines. Nestled among the majestic peaks of the Dolomites, this area offers a unique terroir and an ideal climate for growing grapes, producing distinctive wines of great character.
The Terroir of the Dolomites: An Uncontaminated Environment
The Dolomites terroir is characterized by calcareous soils and an alpine climate, which give the wines an extraordinary freshness and minerality. The vineyards extend across steep slopes and hidden valleys, benefiting from the altitude and sun exposure that characterize the mountain landscape.
Native and International Vines
The Vigneti delle Dolomiti appellation cultivates a variety of native and international grape varieties, each contributing to the creation of distinctive wines with great personality. Among the most important native varieties are Teroldego, Lagrein, Schiava, and Gewürztraminer, which give the wines of the Dolomites a unique aromatic complexity and structure.
The Wines of the Dolomites: An Expression of the Territory and Passion
The wines of the Dolomites are distinguished by their elegance, freshness, and aromatic complexity. From the intense and spicy reds to the fragrant and floral whites, these wines offer an unforgettable sensory experience, celebrating the essence of the land and the passion of its producers.
Artisan Production: Respect for Nature and Craftsmanship
The production of Dolomite wines follows rigorous quality and artisanal standards, guaranteeing the authenticity and authenticity of the products. From tending the vineyards to vinification and aging, every step is carried out with passion and respect for nature, preserving the unique characteristics of the terroir and the grape varieties.
Wine Tourism in the Dolomites: An Immersive Experience of Nature and Culture
The Dolomites are a must-see destination for wine tourism enthusiasts, offering unique experiences combining nature and culture. Numerous wineries open their doors to visitors, offering guided tastings, vineyard tours, and food and wine excursions, allowing them to discover the secrets of winemaking and savor the local wines.
Challenges and Opportunities in the Wine Sector
Despite the success of Dolomite wines, the sector faces several challenges, including global competition and climate change. However, these challenges also offer opportunities for growth and innovation, pushing producers to seek sustainable solutions and maximize the value of the region.
In conclusion, the Vigneti delle Dolomiti Denomination is a true mountain winemaking gem, celebrating the exceptional nature of the region and the expertise of its producers. With its distinctive wines and rich food and wine heritage, the Dolomites continue to captivate the palates of connoisseurs around the world, confirming their reputation as one of Italy's most fascinating wine regions.
FAQs
What are the most important native grape varieties grown in the Vigneti delle Dolomiti Denomination?
Among the most important native grape varieties are Teroldego, Lagrein, Schiava and Gewürztraminer.
What are the most renowned wines of the Vigneti delle Dolomiti Denomination?
Among the most renowned wines are Teroldego Rotaliano, Lagrein delle Dolomiti and Gewürztraminer from Alto Adige.
What wine tourism experiences can I have in the Dolomites?
In the Dolomites, you can participate in guided tastings, visits to wineries, and food and wine excursions, enjoying unique landscapes and warm hospitality.
What are the main challenges facing the wine sector in the Dolomites?
Key challenges include global competition, climate change, and environmental and land conservation.
