Search Results for: DOP

AWARDS : Silver Medal - International Wine Challenge 2021

A Montepulciano d'Abruzzo Riserva with intense fruity aromas, with notes of black cherry and wild berries. Twenty-four months in oak barrels and six in the bottle for an aging that improves over time.

Montepulciano d'Abruzzo DOP 2021 - BIO Line

The impenetrable ruby red color with purple hues would like to hide what comes to the nose intensely: black cherry in alcohol and jam, leather and almond. The taste is warm, full, rightly tannic and savory.

Montepulciano d'Abruzzo Colle Secco Rubino by Cantina Tollo is presented after 24 months in oak barrels in the glass in a dark ruby red color. The nose reveals aromas of dark berries, accompanied by a delicate spicy aroma and a hint of vanilla. On the palate it is full-bodied and well structured with an almost cherry fruit and a fine and harmonious woody note in the finish. A wine that is suitable for dishes that are not too strong, pasta, grilled meats and cheeses that are not seasoned for too long. The photos of the products are purely indicative, the label or vintage may be different from that shown in the photo. NB If the title does not indicate the year of the bottle, the most recent vintage available for sale at the time of purchase will be sent.

2020 vintage

Ruby red color with garnet reflections elegant and rich bouquet, dark fruit, round and harmonious taste, with a balsamic finish.

intense ruby red with violet reflections. The nose still highlights the fruity, with notes of ripe cherries and discreet hints of wood. Warm on the palate, soft, pleasantly present the tannins.

VARIETY Montepulciano ALCOHOL CONTENT 15.5% vol COLOR Red

Montepulciano DOP 100% with vineyards in the hills located south-east of Miglianico, at 250 meters. above sea level, with clayey soils that tend to be calcareous. The breeding is an Abruzzo pergola with thirty-year vines, 1600 plants per hectare with a yield of 100q.

The Recioto della Valpolicella of the Giuseppe Quintarelli was born in Negrar, in the heart of the Valpolicella Classica, where the vineyards rest on hilly terrain of volcanic and calcareous nature. Wine capable of rising like few others and enjoying bottle aging.

This red wine matures rapidly in oak barrels to obtain a very pleasant wine.

With its strong personality, Hedòs affirms Cerasuolo as the absolute protagonist.

Pairings

Excellent with Adriatic fish soup, tripe, pizza, roasted white meats and semi-aged cheeses.

A wine signed by Abruzzo, Ginesia Montelpulciano D'Abruzzo (DOP) is made from 100% organic Montepulciano grapes. This wine has a strong ruby red color, with cherry red reflections. Ginesia Montelpulciano D'Abruzzo is a medium-bodied wine with soft tannins, it pairs perfectly with a variety of meat sauces or grilled red meats. Innovative Packaging: With our love for nature together with our passion for wine, Menicucci Vini presents Ginesia with the innovative, unique and modern Helix packaging. A perfect combination between the glass bottle with internal threads in the mouth and the cork stopper with ergonomically designed threads, offering a quality image, excellent preservation of taste and environmental benefits.

White wine from Pecorino vine, 75cl bottle.

Our Montepulciano d'Abruzzo Colline Teramane docg “Colle Trà” also comes from the traditional R7 clone of the Teramo Hills. Its production starts with a careful selection of the grapes, and then undergoes a long maceration phase in the cellar triggering a spontaneous fermentation with indigenous yeasts. A stop in oak barrels for 18 months represents the last phase before the refinement in the bottle.

The “Montepulciano d'Abruzzo Doc Forty” wine is one of the most important Montepulciano wines produced by the Lidia e Amato company. The Lidia e Amato company is located in the province of Teramo in the Abruzzo region. The "Montepulciano d'Abruzzo Doc Forty" wine by Lidia e Amato is a red, still and dry wine. The wines of the Lidia e Amato winery, among which the wine "Montepulciano d'Abruzzo Doc Forty", reviewed in this article, contributed to the positive evolution of the appellation, thanks also to the professionalism of the operators who believed in the potential of the territory of province of Teramo. The reputation of the appellation and its wines, such as the "Montepulciano d'Abruzzo Doc Forty" of the Lidia e Amato company, continue to arouse the interest of the markets, as evidenced by the national and international awards of the wines produced by the companies of the Abruzzo region and the province of Teramo in particular. The Montepulciano d'Abruzzo Doc Forty wine from the Lidia e Amato winery, a wine of the appellation, is vinified from Montepulciano grapes. The Lidia e Amato winery produces about 6000 bottles of the Montepulciano d'Abruzzo Doc Forty wine, whose well-balanced organoleptic characteristics and gustatory balance make it one of the most interesting wines of the appellation.

VIEW : Straw yellow. SMELL : Delicate floral bouquet with notes of white flowers, smoky and hazelnut. TASTE : On the palate it is citrusy, fresh, sapid, long and mineral, fresh.

Montepulciano d'Abruzzo PDO dedicated to grandfather Concepts Casimirri , was born as a strong wine and represents the highest expression of our land.

Grape variety / Montepulciano. Production area / Abruzzo. Color / Intense red. Bouquet / Ethereal and complex, with hints of black cherry and berries.

VIEW Intense ruby red with slight purple hues, tendency to garnet with aging. SMELL Aromas of red fruits, spices, intense, ethereal. TASTE Full, dry, harmonious, rightly tannic.

A Montepulciano d'Abruzzo Riserva with intense fruity aromas, with notes of black cherry and wild berries. Twenty-four months in oak barrels and six in the bottle for an aging that improves over time.

Red wine obtained from grapes harvested in the last stages of the harvest. This gives it the typical properties of a wine destined for medium aging. Game and roast of important meats find the right feeling with this wine. Serve at 16-18 ° C.

Red color with bright purple hues, intense and persistent undergrowth aromas, slightly astringent, important body.

Our Pecorino Soprano Strappelli comes from a rather young vine of about 20 years. It is the earliest of the white vines; its harvest during the first week of September opens the dances of the grape harvest. The name Soprano was born to associate the strong voice of the Soprano with the strong character of Pecorino.

A Montepulciano d'Abruzzo Riserva with intense fruity aromas, with notes of black cherry and wild berries. Twenty-four months in oak barrels and six in the bottle for an aging that improves over time.

The impenetrable ruby red color with purple hues would like to hide what comes to the nose intensely: black cherry in alcohol and jam, leather and almond. The taste is warm, full, rightly tannic and savory.

The pride of the winery. A Montepulciano d'Abruzzo, signed by Manuel Casimirri , which contains all our knowledge and the highest quality.

Montepulciano d'Abruzzo PDO dedicated to grandfather Concepts Casimirri , was born as a strong wine and represents the highest expression of our land.