Search Results for: DOP

VIEW : Straw yellow. SMELL : Delicate floral bouquet with notes of white flowers, smoky and hazelnut. TASTE : On the palate it is citrusy, fresh, sapid, long and mineral, fresh.

IN ABRUZZO, ROSATO IS SYNONYMOUS WITH CERASUOLO: A TYPICAL INTENSELY FRUITY WINE, WITH A LIVELY AND BRILLIANT PINK COLOR, OBTAINED FROM THE VINIFICATION OF MONTEPULCIANO GRAPES WITH OFF-SKIN FERMENTATION.

Every occasion is good to toast with the sincere taste of Colle Cavalieri!

Pairings

appetizers, savory first courses of meat or fish, second courses of fish, roasted white meats, fresh or semi-aged cheeses.

Grape variety / Red berried grapes (from native vine). Production area / Abruzzo. Production Area / Abruzzo. Color / Bright cherry red.

THIS DELICATE TREBBIANO D'ABRUZZO, WITH A LIGHT STRAW YELLOW COLOR AND FRUITY SCENT WITH LIGHT FLORAL NOTES, LEAVES A PLEASANT ALMOND AFTERTASTE.

Montepulciano DOP 100% with vineyards located in the lands of Miglianico.

A classic. A well-assorted line that gives a lot, ideal for spicing up moments of healthy conviviality with joy.

Pairings

excellent as an aperitif and with all seafood, white meats and fresh cheeses.

Montepulciano DOP 100% with vineyards located in the lands of Miglianico.

Montepulciano DOP 100% with vineyards in the hills facing East / South-East of Miglianico, at 250 meters. above sea level, with clayey-loamy soils. The breeding is an Abruzzo pergola with 12-15 year old vines, 1,600 plants per hectare with a yield of 140q.

Rosè d'Abruzzo with vineyards on the hills facing north-west and south of Miglianico, at 250 meters. above sea level, with clayey-loamy soils. The breeding is Abruzzo pergola with 10-15 year old vines, 1,600 plants per hectare with a yield of 120q.

THIS DELICATE TREBBIANO D'ABRUZZO, WITH A LIGHT STRAW YELLOW COLOR AND FRUITY SCENT WITH LIGHT FLORAL NOTES, LEAVES A PLEASANT ALMOND AFTERTASTE.

Trebbiano D'Abruzzo from the Tollo winery is produced from 100% Trebbiano in the Abruzzo hills . Fermentation takes place at a controlled temperature in steel tanks and in Slavonian oak barrels. The refinement lasts a total of 5 months and also takes place in a mixed way. A faithful, elegant and straightforward white, the perfect companion for your fish dishes.

Cultivated in sandy but fresh soils, which tend to be calcareous, the Passerina grapes offer us a white with a fresh flavor and particular fruity and floral notes: peach, apricot, wisteria and lime. Excellent with all fish dishes and with fresh and stretched curd cheeses.

A classic. A well-assorted line that gives a lot, ideal for spicing up moments of healthy conviviality with joy.

Pairings

excellent as an aperitif and with all seafood, white meats and fresh cheeses.

A classic. A well-assorted line that gives a lot, ideal for spicing up moments of healthy conviviality with joy.

Pairings

excellent as an aperitif and with all seafood, white meats and fresh cheeses.

We have taken care of a great wine from the past and brought it into the future. A Trebbiano d'Abruzzo Dop with hints of yellow fruit, citrus and white flowers, able to best express the emotions of a luminous land and trace new paths of pleasure thanks to the elegance of its flavor.

Pairings

Excellent with fish-based appetizers and all seafood, white meats and medium-aged cheeses

Cerasuolo is the wine that was once offered to guests to welcome them and to demonstrate how good they had been during the harvest. The grapes are those of the youngest rows of the estate, are harvested by hand and crushed-destemmed and the must is left in contact with the skins for about 8 hours and then vinified in white. It is then left to ferment at a controlled temperature in stainless steel where it remains until January / February, when it is bottled. Splendid pink reflections and light fruity and floral aromas typical of the variety are confirmed on the palate. Fresh, fruity and savory, it always invites the next sip.

Only organic grapes from vineyards rooted in the production area, for vegan certified wines that combine tradition, enological research and respect for nature. A line of wines 'according to nature', a new image, a new look, to indicate the way forward for the future. Each bottle has its own bio indicator: the life habits of insects associated with individual wines are the best indicators of environmental and climatic changes.

VIEW Intense and bright cherry pink color. SMELL Fragrances of raspberries, pomegranates and balsamic tones. Clear sapidity and tannic sensation demonstrating the great vitality of the wine. TASTE Impetuous gustatory attack with fruity and floral notes linked to a present but well integrated tannin. The acid backbone makes it kicking and fresh.

Obtained from the Montepulciano grape, left to dry for months after the harvest, then vinified with a natural process. A sweet wine to never forget.