Search Results for: White

Intense straw yellow, with slight greenish nuances. Aroma of ripe fruit, accompanied by spicy notes and nuances of aromatic herbs. The taste is intense, persistent, savory in the aftertaste, delicate spicy nuances are highlighted.

Straw yellow colored wine, typical scent of pulpy fruit such as peach, yellow plum and floral scents. It has an intense taste and good persistence.

Energetic wine with excellent structure, pleasant softness. Aged in the bottle it enhances the typical almond as well as the fruity finish. It lends itself very well to aging, given the good alcohol content and good acidity.

The care and effort of an extreme production work are illuminated by golden flashes that bring with them an intriguing bouquet, full of sweetness and freshness.

Authenticity and ease go hand in hand in love, but can they happily bind together in a wine? What is the recipe for greatness? Adapt to trends or reject them? Is madness doing what others do or creating a personal taste by selecting native vines? For my way of being, always restless and never satiated with questions, the answer is fluctuating. For this I have decided to propose some of my best productions within this selection. The wines of Vinosophia rediscover the ancient native grape varieties, interpreting them in the most authentic way in search of the fatal attraction, seduction and memory. The wines of Vinofollia adapt the great international vines without distorting their essence. Am I insane, am I wise? Get an idea by enjoying my vinosophical ideas. Alluring because in search of emotions. Surprising because bored with predictability. Fogged by global trends. Satisfied with my way of making an international wine "homegrown". In this Pinot Grigio with floral scents, strongly mineral, senselessly citrusy, there is the lucid madness of my thought.

A wine of great structure and acidity, Riesling, with its mineral character, gives pleasantly complex and elegant notes.

Deep straw yellow. Intense, with notes of orange blossom and yellow pulp fruit. Fresh, balanced with a marked minerality.

This Falanghina pays homage to the city of Isernia. Deep straw yellow color with bold aromas of citrus flowers and apple and pear flavors. Fresh, well balanced with strong mineral notes.

The Tonda Preview is an anticipation of what will be the Vigna Tonda, a cru that we will make with similar techniques but whose grapes will come exclusively from our “round vineyard”; a vineyard already present in the first map of the estate dated 1902, and which a few years ago we decided to replant in its characteristic circular shape following the features of this ancient design. Replanting still too recent to be able to consider ready the fruits for the wine we want to propose.

Trebbiano Spoletino is a typical variety of the territory that extends between Montefalco, Trevi and Spoleto; perhaps the name derives from “Trebium”, Trevi in Latin.

Trebbiano Spoletino is a typical variety of the territory that extends between Montefalco, Trevi and Spoleto; perhaps the name derives from “Trebium”, Trevi in Latin.

Nubile Pecorino Colli Aprutini is produced only in very particular years, when the right soil and climatic conditions are met. The 2015 vintage, in fact, is only the second ever made! It is harvested when summer is coming to an end and the bunches are swollen with must with high sugar levels. For this reason the alcohol content of this particular wine is the highest of the whole production

Malvasia Colle Trà comes from a long Malvasia clone, native to the Vibratian territory with tight and elongated clusters. Due to its turgid and at the same time fragile grapes, it is more easily subject to rot, therefore it is not always possible to vinify it every year.

Our Pecorino Soprano Strappelli comes from a rather young vine of about 20 years. It is the earliest of the white vines; its harvest during the first week of September opens the dances of the grape harvest. The name Soprano was born to associate the strong voice of the Soprano with the strong character of Pecorino.

Our Trebbiano d'Abruzzo Strappelli comes from a Trebbiano clone from an ancient vineyard of about 50 years. Compared to the more common Trebbiano clones, it differs for its smaller cluster. It is harvested after the first half of September, undergoes fermentation in steel vats to be finally transferred to the bottle.

Deep straw yellow color. The nose releases intense notes of acacia flowers, ripe peach, citrus and dried fruit in shell. The sip is fresh, savory and full-bodied. Excellent taste-olfactory persistence with a pleasant almond finish. Alcoholic content: 12% vol.

Deep straw yellow color. The nose releases intense notes of acacia flowers, ripe peach, citrus and dried fruit in shell. The sip is fresh, savory and full-bodied. Excellent taste-olfactory persistence with a pleasant almond finish. Alcoholic content: 12% vol.

Delicate, easy to drink. it is a wine with a pleasant freshness and flavor.

A wine with a marked freshness and an intense bouquet, with a citric scent in which a pleasant minerality is found. White grapefruit and acacia and orange blossom flowers emerge.