Search Results for: Montepulciano

Montepulciano d'Abruzzo DOP Chichibio is a vegan organic wine, which maintains all the characteristics of traditional wines, but produced with processes that exclude the use of any substance of animal origin, respecting the dictates of vegan nutrition and obtaining the biovegan certification. The Chichibio line is made up of bottles of organic wine and is part of the line of organic vegan wines marked by environmental sustainability, which highlight the close link between the Codice Citra and Abruzzo through collaboration with the Abruzzo Lazio National Park and Molise.

Grapes: Montepulciano d'Abruzzo 100% Aged in barriques. Intense red color with light dark purple reflections. On the nose an elegant bouquet in which hints of black cherry and wild berries are combined with notes of black pepper, cocoa and balsamic aromas. Full, harmonious taste, the typical tannins of Montepulciano stand out on the palate, balanced by a complex structure, pulpiness and softness. Excellent with dishes based on mushrooms, truffles, succulent sauces. Ideal with grilled lamb, kebabs and game. Ideal with aged cheeses.

Intense red wine, aromas of red berry fruit and notes of spices. Full, harmonious and rightly tannic flavor. It goes very well with pasta dishes, red meats, game and aged cheeses. Serve at 14/16 ° C.

Aging in large barrels and barriques. Elegant flavor, with a rich tannic texture.

Intense ruby red color, fruity nose, red fruit jam of blackberry and cherry, hints of violet, vanilla, cocoa, leather and licorice. Persistent, warm, full-bodied, balanced on the palate, with soft tannins.

Tenuta Morganti 's Montepulciano d'Abruzzo in Anfora was born in Torano Nuovo in the province of Teramo, from vineyards located at an altitude of 240 meters, immersed in the splendid Abruzzo hills, one step away from the sea and two from the mountains. Gaia and Sveva, the lively third generation of the Morganti family who run the company, have chosen to dress their bottles with the colorful designs of the well-known cartoonist Nando Perilli. The Montepulciano grapes ferment in stainless steel vats at a controlled temperature for about 20 days, then age for 8 months in terracotta amphorae, and another two months in glass. Only 900 bottles of this wine are produced each year.

Tenuta Morganti 's Montepulciano d'Abruzzo was born in Torano Nuovo in the province of Teramo, from vineyards located at an altitude of 240 meters, immersed in the splendid Abruzzo hills, a step away from the sea and two from the mountains. Gaia and Sveva, the lively third generation of the Morganti family who run the company, have chosen to dress their bottles with the colorful designs of the well-known cartoonist Nando Perilli. The Montepulciano grapes ferment in stainless steel vats at a controlled temperature for about 20 days, then refine briefly, again in steel, and another two months in glass. Of this wine, "well" 2600 bottles a year are produced, the most conspicuous production of the company.

Ruby red color with violet reflections. The nose is very intense, dominated by hints of red fruit, followed by light spicy notes. On the palate it is soft, with a full body and present but velvety tannins. Good persistence finish. Excellent in combination with first courses with meat sauces, it is ideal as an accompaniment to second courses of red meats, grilled and roasted.

Produced with Montepulciano grapes, from an espalier vineyard in the hills of the municipality of Francavilla al Mare. The plant is conducted under organic farming.

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