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€6.54
€5.23
SKU:
6580
Brand:
Podere Castorani
Straw yellow color with golden reflections. Bouquet intense notes of officinal and balsamic herbs. On the palate it is soft, full with a persistent aftertaste.
€27.04
€22.03
€19.83
€10.00
€8.00
SKU:
6519
Brand:
Tocco
€12.90
€11.61
Grape variety Trebbiano Denomination Trebbiano d \ 'Abruzzo DOC Type White wine Production area Alanno (PE) Training system Abruzzo pergola Year of planting 2013 Exposure of the soil South / South-West Yield per hectare 140q Harvest from 15 to 25 September Vinification after soft pressing cold in an inert environment, the must is decanted and then left to ferment at a low temperature (12/14 ° C) Organoleptic characteristics Color: lively straw yellow Odor: fruity, with clear notes of yellow fruit, elegant floral scent on the finish Taste: fresh, quite savory and medium-bodied, on the finish it is pleasantly almondy. Pairings with appetizers and fish first courses, risottos, delicate creamy cheeses Serving temperature 8 ° -10 ° c CL. 75 12.5% VOL
€12.90
€11.61
€6.65
€5.32
SKU:
6456
Brand:
Cantina Rapino
Produced with Trebbiano Abruzzese grapes, from a canopy vineyard in the hills of the municipality of Francavilla al Mare. The plant follows a type of conventional agriculture. The yields of the vineyard respect the provisions of the Trebbiano production disciplinary; the average production of the latest harvests is around 140 quintals per hectare. This result is obtained through agricultural practices implemented during the summer period, with green pruning carried out in two or more phases, light and never too invasive fertilizations. The harvest, in regular seasons, takes place in the first half of September with a manual harvest. During the day of harvest, the grapes are brought to the cellar, they are immediately vinified and separated from the stalks to then be pressed at the end of the harvest day. The fermentation of the wine is obtained with the aid of selected yeasts, controlling the progress and monitoring the fermentation temperatures; to prevent them from rising, the mass is refrigerated. At the end of this period, the wine is decanted and left to refine. Finally, it is initiated through all the control and stabilization procedures before being placed on the market in the bottle.
€14.99
SKU:
6452
Brand:
Cantina Rapino
€8.58
€6.86
Produced with Trebbiano Abruzzese grapes, from a canopy vineyard in the hills of the municipality of Francavilla al Mare. The plant follows a type of conventional agriculture.
€8.58
€6.86
€6.32
€5.06
SKU:
6342
Brand:
Cantina Dei Colli Ripani
and the shadow is among the most beautiful gifts a hill can offer.
€5.89
SKU:
6268
Brand:
Terzini
€11.00
€8.80
VARIETY Trebbiano 100% PRODUCTION AREA Tocco da Casauria (PE) - ITALY TYPE OF SOIL clayey FORMAT 750ml VINTAGE 2020
€11.00
€8.80
€7.08
€5.66
SKU:
5684
Brand:
Tenuta Ulisse
Denomination: Protected Designation of Origin DOP Grape variety: Trebbiano
From the noblest of Abruzzo white grapes, a timeless, refined and elegant product with a strong and decisive personality. Always among the best known expressions of Abruzzo, it is a wine of admirable refinement, fresh and balanced, singularly satisfying. Trebbiano D'Abruzzo encloses its richness and the uniqueness of our land.
€12.05
SKU:
5632
Brand:
Agriverde
Straw yellow. Herbaceous notes blend with hints of jasmine and broom. On the palate it is fresh and enveloping: taste of white peach and lumps, with good persistence. Food pairings: seafood cuisine and delicate cheeses. Ideal for aperitifs and vegetarian dishes.
SKU:
5608
Brand:
Agriverde
Straw yellow. Herbaceous notes blend with hints of jasmine and broom. On the palate it is fresh and enveloping: taste of white peach and lumps, with good persistence. Food pairings: seafood cuisine and delicate cheeses. Ideal for aperitifs and vegetarian dishes.
€7.17
SKU:
5600
Brand:
Agriverde
Straw yellow with greenish reflections. The nose is expressed with great elegance: nuances of white-fleshed fruit and jasmine with a light citrus touch. On the palate it is dry, fresh and intense, with a nice touch of white peach. Food matches: Aperitifs, seafood and land dishes, soups and vegetarian dishes, white meats, raw cheeses.
SKU:
5585
Brand:
Agriverde
€14.60
€11.68
Intense straw yellow with golden and brilliant shades. The nose is expressed with great elegance with wide varietal aromas of ripe yellow fruit, delicate floral and mineral notes, intriguing nuances of honey and vanilla. In the mouth it is a wine of great structure and complexity, it is fresh, balanced with delicate tannins and long persistence. Food matches: Complex sea and land dishes, complex sea dishes (cod, monkfish, sea bass with potatoes, etc.) and land (truffle and porcini tagliatelle, pappardelle alla hare, etc.) aged cheeses, including blue cheeses.
€14.60
€11.68
SKU:
5563
Brand:
Centorame
Golden yellow in color, it has complex aromas of ripe, intense and persistent fruit. In the mouth it has a tannin present that is balanced by a soft and dry taste with a pleasant sapidity.
€16.80
€10.42
€12.38
SKU:
5483
Brand:
D'Alesio Sciarr
Farmers from the beginning of the 19th century. The D'Alesio farm, from 40 hectares of property on the Abruzzo hills of Citta Sant'Angelo, produces in organic farming: wine, extra virgin olive oil, legumes and selected cereals. SCIARR and D'ALESIO are the brands of excellence, selection and quality, respecting the territory and tradition. Result of the meeting of thoughts of three generations. The selection of their best grapes gives life to the D'ALESIO line, produced only in the most favorable years and in full respect of the natural cycles of the vine and wine.
€39.11
SKU:
5473
Brand:
D'Alesio Sciarr
It is the only DOC in Abruzzo dedicated exclusively to white wine, perhaps the best among the Trebbiani.
€12.38
Trebbiano d'Abruzzo Denomination: The Complete Guide
Trebbiano d'Abruzzo is a white wine with a Controlled Designation of Origin (DOC) designation produced in Abruzzo , a region in central-southern Italy. In this article, we'll explore the characteristics of this wine, from its history to its production and tasting. We'll also discover which dishes pair best with this wine and how to store it properly.
Trebbiano d'Abruzzo is a white wine made from Trebbiano grapes. Its production is permitted only in certain provinces of Abruzzo, specifically in the areas of Chieti, L'Aquila, and Teramo. This wine has a long history, but has only achieved significant popularity in recent years.
Terroir and production of Trebbiano d'Abruzzo
The Abruzzo region is characterized by a Mediterranean climate with mild winters and hot, dry summers. The Trebbiano d'Abruzzo terroir extends across the hills adjacent to the Adriatic Sea, offering excellent sun exposure and mineral-rich soil.
The grape variety used to produce Trebbiano d'Abruzzo is Trebbiano d'Abruzzo , one of the most widely planted grape varieties in Italy. Trebbiano d'Abruzzo is made through temperature-controlled fermentation, followed by a short period of bottle aging.
Organoleptic characteristics of Trebbiano d'Abruzzo
Trebbiano d'Abruzzo is straw yellow in color with greenish highlights. Its aroma is delicate, with floral and white fruit notes. On the palate, the wine is fresh and slightly savory, with good acidity and a subtle smoothness. Its alcohol content ranges from 11% to 13%.
The main characteristic of Trebbiano d'Abruzzo is its elegance and lightness. Thanks to its unique terroir and meticulous winemaking, this wine retains remarkable freshness and aromatic finesse.
Food pairing: Trebbiano d'Abruzzo
Trebbiano d'Abruzzo pairs very well with seafood dishes, such as fish soup, grilled fish, and oysters. This wine also pairs well with white meat dishes, such as chicken and turkey, and with fresh, light cheeses such as buffalo mozzarella and caciocavallo.
Trebbiano d'Abruzzo is a very versatile wine that pairs well with vegetable dishes, salads, and appetizers. In general, this wine pairs well with delicate, fresh dishes, but also with flavorful, structured dishes.
Preservation and serving of Trebbiano d'Abruzzo
Trebbiano d'Abruzzo should be served chilled, between 8°C and 10°C. To preserve the wine, it is recommended to store it in a cool, dry place, away from direct sunlight. Once opened, the wine can be stored in the refrigerator for up to two days.
Economic information on Trebbiano d'Abruzzo
Trebbiano d'Abruzzo is a highly regarded wine in Italy and abroad. Annual production is approximately four million bottles, and the average price per bottle is around 7 euros.
Trebbiano d'Abruzzo is a delicate and fresh white wine, worthy of discovery and appreciation. Thanks to its unique terroir and meticulous winemaking, this wine retains remarkable freshness and aromatic finesse. Its versatility makes it suitable for pairing with a wide range of dishes, from fish to white meats and vegetables.
FAQ
Which provinces in Abruzzo allow the production of Trebbiano d'Abruzzo?
Production is permitted in the provinces of Chieti, L'Aquila, and Teramo.
What are the organoleptic characteristics of Trebbiano d'Abruzzo?
Trebbiano d'Abruzzo is straw yellow in color with greenish highlights. Its aroma is delicate, with floral and white fruit notes. On the palate, the wine is fresh and slightly savory, with good acidity and a subtle smoothness.
Which grape varieties are used to produce Trebbiano d'Abruzzo?
The grape variety used is Trebbiano d'Abruzzo , one of the most widely cultivated grape varieties in Italy.
What is the average price of a bottle of Trebbiano d'Abruzzo?
The average price is around 7 euros.
What dishes pair best with Trebbiano d'Abruzzo?
Trebbiano d'Abruzzo pairs very well with fish dishes, white meat, fresh and light cheeses, but also with vegetable dishes, salads and appetizers.