Search Results for: cherry

VARIETY Red berried grapes PRODUCTION AREA Tocco da Casauria (PE) - ITALY TYPE OF SOIL clayey SIZE 750ml VINTAGE 2020

Among the best Italian rosé wines, Abruzzo occupies a primary place in the list thanks to an internationally renowned rosé: the Cerasuolo d'Abruzzo Doc The name derives from the Abruzzo dialectal term "cerasa", meaning "cherry", and is obtained exclusively in purity with the main black grape variety grown in Abruzzo

Cherry pink. The nose is expressed with intense aromas of red fruits: cherry, strawberry and a touch of pomegranate. In the mouth it is fresh, fruity and with good persistence. Food matches: perfect as an aperitif, fried food, soups and fish-based dishes, white meat is perfect with pizza.

Cherry pink. The nose is expressed with intense aromas of red fruits: cherry, strawberry and a touch of pomegranate. In the mouth it is fresh, fruity and with good persistence. Food matches: perfect as an aperitif, fried food, soups and fish-based dishes, white meat is perfect with pizza.

It has a soft pink color with brilliant violet hues in the glass; Risei has an Intense bouquet defined by fruity aromas of cherry, strawberry, raspberry and wild blueberry. On the palate it is well balanced, characterized by a pleasant refreshing acidulous taste and a delicately almondy finish. Cultivated according to the principles of organic farming, this rosé is a perfect wine for hors d'oeuvres, or to accompany lunches and dinners based on fish soups, pasta dishes with tomato sauce, cold cuts and cheeses, tripe and pizza.

Intense rosé with brilliant garnet hues. The nose is elegantly expressed with intense aromas of strawberry, raspberry and sour cherries, with fresh floral notes of violet, dog rose and pomegranate. On the palate it is a wine with good structure: enveloping, soft with a fruity and persistent finish with an almond aftertaste. Food pairings: tasty dishes of seafood, salmon, fish soups, fried sea and land, pizza in the warm seasons is an excellent alternative to red with more demanding dishes based on meat, excellent as an aperitif.

Interesting bouquet of raspberries, wild strawberries and sweeter peach sensations complemented by aromatic herbs. Definitely fragrant palate centered on freshness and ease of drinking very little banal, with a finish reminiscent of small red fruits.

Rosé wine made from Montepulciano grapes.

An Abruzzo rosé - winner of two gold medals - intense fruity and made from Montepulciano grapes with pre-fermentation. Characteristic bright pink color and cherry aroma First courses of meat or fish, second courses of fish, roasted white meats, fresh or semi-aged cheeses.

Delicate, fruity, with aromas of cherry and wild strawberries, this soft wine at the first encounter, recalls the roses from which it draws its freshness that releases on the finish. Vinification: The must is fermented in contact with the skins for 12 hours, in order to enhance the aromatic notes.

Cerasuolo is the wine that was once offered to guests to welcome them and to demonstrate how good they had been in the harvest. The grapes are those of the youngest rows of the estate, are harvested by hand and crushed and destemmed. The must is vinified in white and then left to ferment at a controlled temperature in stainless steel where it remains until January / February, when it is bottled. Splendid pink reflections and light fruity and floral aromas typical of the variety are confirmed on the palate. When drunk fresh, fruity and savory, it always invites the next sip.

Cerasuolo is the wine that was once offered to guests to welcome them and to demonstrate how good they had been during the harvest. The grapes are those of the youngest rows of the estate, are harvested by hand and crushed-destemmed and the must is left in contact with the skins for about 8 hours and then vinified in white. It is then left to ferment at a controlled temperature in stainless steel where it remains until January / February, when it is bottled. Splendid pink reflections and light fruity and floral aromas typical of the variety are confirmed on the palate. Fresh, fruity and savory, it always invites the next sip.