Our Pecorino Soprano Strappelli comes from a rather young vine of about 20 years. It is the earliest of the white vines; its harvest during the first week of September opens the dances of the grape harvest. The name Soprano was born to associate the strong voice of the Soprano with the strong character of Pecorino.
A straw yellow wine with greenish reflections. On the nose it is a wine with a remarkable fruity character and surprising olfactory persistence. In the mouth it is dry with an acidic note in its youth which gives the wine excellent longevity characteristics.
Vintage: 2017 Denomination: VQPRD Controguerra Rosso Doc Riserva Lumen Grapes: black berried Alcohol: 14.50% vol Format: 75cl Pairings: A wine of great longevity, it is produced only in the best years. It goes well with red meats, game, lamb, kid and spicy cheeses.
Vintage: 2022 Designation: VQPRD Controguerra Bianco Doc Lumeggio di Bianco Grapes: Trebbiano Abruzzese 70%, Passerina 15% and Chardonnay 15% Alcohol: 12.50% vol Format: 75cl Pairings: It goes well with fish-based dishes, seafood salad , appetizers, soups.
Vintage: 2020 Designation: VQPRD Controguerra Bianco Doc Daniele Grapes: Trebbiano Abruzzese 60%, Passerina 15%, Chardonnay 25% Alcohol: 13.50% vol Format: 75cl Pairings: Its structure is also enhanced with dishes usually paired with great red wines . The serving temperature is very important and must be 12-13 °C in order to enhance the aromas and flavors contained in this bottle.
Vintage: 2022 Designation: VQPRD Controguerra Bianco Doc Costalupo Grapes: Trebbiano Abruzzese 70%, Passerina 15% and Chardonnay 15% Alcohol: 12.50% vol Format: 75cl Pairings: It goes well with fish-based dishes, seafood salad, appetizers , soups.
Vintage: 2022 Designation: VQPRD Controguerra DOC Passerina Grapes: Passerina 100% Alcohol: 13.00% vol Format: 75cl Pairings: We recommend pairing with aperitifs, white meats, fish dishes, vegetable and shellfish tempura.
Year: 2007 Designation: VQPRD Controguerra Doc Passito Nicò Grapes: Montepulciano 100% Alcohol: 13.00% vol Format: 50cl Pairings: It goes well with dry desserts, sweet tarts, shortcrust pastry. Also suitable for aged cheese, pecorino. Excellent after a meal, meditation wine.
Year: 2007 Designation: VQPRD Controguerra Doc Passito Nicò Grapes: Montepulciano 100% Alcohol: 13.00% vol Format: 50cl Pairings: It goes well with dry desserts, sweet tarts, shortcrust pastry. Also suitable for aged cheese, pecorino. Excellent after a meal, meditation wine.
At the tasting it presents a brilliant color with pale greenish-yellow reflections. Very fine, fruity bouquet, with a hint of ripe apple characteristic of the vine of origin. Pleasantly fresh taste on the palate, it maintains an aromatic and gustatory persistence. It goes well with any fish dish and is excellent as an aperitif.
Our Passerina Colle Trà comes from an ancient “spargolo” cluster clone, the so-called “trebbiano scienciato”. Compared to the compactness of the traditional grape, the spargolo has a more elongated shape and is less subject to rot that can occur with humidity. The passerina must undergoes a spontaneous fermentation process, triggered only by indigenous yeasts, the same for all the wines of the Colle Trà line.
Our Pecorino Soprano Strappelli comes from a rather young vine of about 20 years. It is the earliest of the white vines; its harvest during the first week of September opens the dances of the grape harvest. The name Soprano was born to associate the strong voice of the Soprano with the strong character of Pecorino.
The “Sebastian Controguerra Doc” wine is a red grapes, certainly one of the most important wines produced by the Lidia e Amato company. The Lidia e Amato company is located in one of the most beautiful wine areas in the province of Teramo and in the Abruzzo region in general. The wine "Sebastian Controguerra Doc" by Lidia e Amato as red grapes, is characterized by its characteristic and original organoleptic profile at the same time. The "Sebastian Controguerra Doc" wine of Lidia e Amato is a red wine, still and dry, vinified from Montepulciano, Merlot, Cabernet Sauvignon grapes in the context of the typologies provided for by the denomination. The Lidia e Amato winery has been included in the Quattrocalici Wines Guide because it is one of the most important wineries in the province of Teramo. The area where the Lidia e Amato winery is located is historically suited for viticulture. In particular, the numerous awards obtained by farms in the province of Teramo have further stimulated producers to invest in the territory to make the most of its production potential, to constantly improve quality and face new markets. The wines of the Lidia e Amato company and in particular the red grapes “Sebastian Controguerra Doc”, are characterized by the right sugar and alcohol content and by a good fixed acidity, which helps to enhance the aromas and to maintain them over time. The winery produces about 3000 bottles of "Sebastian Controguerra Doc" wine, testifying to the importance that this wine has in the context of the company's production.
100% Pecorino from vineyards cultivated on hilly land in the municipality of Controguerra sul Colle Froscione and Valletta Faenza. Color – White, with straw reflections.
Controguerra Denomination: A Journey Through the Wines of Abruzzo
The Controguerra appellation represents a winemaking treasure in Abruzzo, a region renowned for its winemaking tradition. This appellation is renowned for producing high-quality wines that reflect the authenticity and richness of the Controguerra terroir. In this article, we'll explore the history, characteristics, and experiences associated with the Controguerra appellation , inviting you on a unique journey into the world of Abruzzo wines.
History and Origins
Vineyard cultivation and wine production in the Controguerra region date back to ancient times. This land has always offered ideal conditions for growing grapes and creating quality wines. The ancient Romans, in fact, recognized the potential of this area and encouraged its viticultural development.
Over the past few decades, the Controguerra appellation has earned a significant reputation in the Abruzzo winemaking scene. The unique characteristics of the terroir, combined with the passion and experience of local winemakers, have contributed to the creation of extraordinary wines that reflect the history and traditions of this region.
Characteristics of the Controguerra denomination
The Controguerra appellation offers a variety of wines that express the terroir's distinctive character. Among the wines produced are fresh and aromatic whites, structured and intense reds, and elegant and balanced rosés.
The white wines of the Controguerra appellation are characterized by a bright color and complex aromas. They offer a pleasant freshness, with floral, citrus, and white-fleshed fruit notes. These wines are ideal as an aperitif or paired with fish dishes, fresh cheeses, and light appetizers.
The red wines of the Controguerra appellation have a strong structure, with aromas of berries, spices, and earthy notes. These wines stand out for their complexity and aging potential. They pair beautifully with red meats, game dishes, and aged cheeses.
Finally, the rosé wines of the Controguerra appellation are characterized by a delicate color and fruity aromas. They are fresh, balanced, and refreshing, perfect for enjoying with friends or paired with light dishes.
Exploring the Wines of the Controguerra Denomination
The Controguerra appellation offers unique experiences for wine lovers. Numerous wineries and wineries in the area welcome visitors for guided tours and tastings, allowing them to discover the art of winemaking and immerse themselves in wine culture.
During a visit to the Controguerra Appellation cellars, you'll have the opportunity to experience the production processes firsthand, from the vineyards to the winemaking process, and to taste a selection of the finest wines. Expert winemakers will guide you through the aromas, flavors, and distinctive characteristics of these wines, sharing their passion and knowledge.
Food Pairings
The wines of the Controguerra appellation lend themselves to high-quality food pairings, showcasing the flavors of local cuisine and beyond. Thanks to their versatility and complexity, they pair well with a variety of dishes.
Fresh and aromatic white wines are ideal as an aperitif or paired with fish dishes, seafood, fresh cheeses, and light appetizers.
The structured and intense red wines pair beautifully with red meats, roasts, game dishes and mature cheeses.
Elegant and balanced rosé wines are excellent as an aperitif or paired with light dishes, such as salads, pasta with tomato sauce, and vegetable-based dishes.
The Controguerra appellation represents the excellence of Abruzzo wines and the authenticity of the Controguerra terroir. The wines produced in this region express the passion, tradition, and identity of a community that has been linked to viticulture for generations. If you're a wine enthusiast and want to discover the richness of Abruzzo wines, don't miss the opportunity to taste the wines of the Controguerra appellation.
Frequently Asked Questions
What are the main characteristics of the wines of the Controguerra Denomination?
The wines of the Controguerra Denomination are characterized by their variety of styles, with fresh and aromatic whites, structured and intense reds, and elegant and balanced rosés.
What are the recommended food pairings for Controguerra Denomination wines?
The wines of the Controguerra Denomination pair well with fish dishes, red meats, mature cheeses and light appetizers.
Can I visit the cellars of the Controguerra Denomination?
Yes, many wineries and wineries in the Controguerra appellation offer guided tours and tastings. We recommend contacting the wineries directly to arrange a visit.
Can I find Controguerra wines outside the region?
Yes, Controguerra wines can be found in specialized wine shops and select restaurants outside the region. However, it is more widespread and easily available within the production area.
