Search Results for: cherry

The Cerasuolo d'Abruzzo Doc of Nic Tartaglia 's company is produced with 100% Montepulciano d'Abruzzo grapes. The training system adopted is the typical Abruzzo pergola. The vineyard is about 21 years old and is located 300 meters above sea level in a particularly windy position. After manual harvesting towards the end of September, the grapes are softly pressed and static clarified. Refine a few months in steel. A fresh, intense, quite soft and harmonious wine. Great with pizza!

Our vineyards are developed in a particularly suitable area, mainly hilly on an area of over 500 hectares. The production vines are mainly indigenous and are: Montepulciano, Trebbiano d'Abruzzo, Pecorino, Cococciola and Passerina.

This rosé is produced from a vineyard over 40 years old, trained with spurred cordon with a density of 2200 plants per hectare with a yield of 8000 kg / ha. The production area is on the hills around Paterno di Campli at an altitude of 400 meters above sea level

Uncorking a rosé is communicating something about one's personality. It is an imaginative and original wine, which tends to go beyond the imposed limits, loved above all by those who are always looking for something different. In a binary code of whites & reds, our Rosato is that figure that blows up the equation, leading to discover something unexpected.

SenzaNiente is an essential, identifying wine with a wine color and vibrant freshness. Excellent in combination with dishes based on white meats, aperitifs or fresh cheeses.

Cerasuolo d'Abruzzo DOC organic, produced entirely from grapes from the Montepulciano vine. “Ci li vò” is a typical Abruzzo expression that indicates satisfaction and gratification. In this case it expresses something "perfect" which, placed in a given context and moment, is such as to make a situation sublime. "It is the right time", "It was really necessary!".

The color is typical of ripe cherries, the bouquet is floral and fruity with hints of cherry and undergrowth. On the palate it is intense and persistent, round and lively at the same time, it has the freshness of a white and the body of a young red.

Deep pink color; good structure with enveloping taste and supported by a good freshness and final persistence. Small red fruits and balsamic notes are perceived on the nose.

Obtained from native grapes and selected in the harvest. Appearance of intense cherry color with pink reflections. On the palate it is fruity with notes of black cherry and cherry. Pairings: throughout the meal.

Produced with Montepulciano grapes with a very short contact of the skins in the must from which it derives its characteristic color. It is universally recognized as one of the best rosé wines in the world and stands out in particular for its great structure, pleasant freshness and intense fruity scents that allow it an infinite number of gastronomic combinations.

Roxan 's Cerasuolo d'Abruzzo is a rosé of great freshness, versatility and pleasantness. It is offered with a bouquet that alternates notes of wild strawberries and cherries and at the sip it proves to be satisfying and of good persistence. A gastronomic wine, also perfect as an aperitif

Roxan 's Cerasuolo d'Abruzzo is a rosé of great freshness, versatility and pleasantness. It is offered with a bouquet that alternates notes of wild strawberries and cherries and at the sip it proves to be satisfying and of good persistence. A gastronomic wine, also perfect as an aperitif

It is presented in the glass of a bright cherry pink with violet hues. The nose is delicately fruity with evident notes of morello cherry / cherry and a pleasant floral sensation. Balanced in the mouth, savory, with a nice freshness and long aromatic persistence, pleasantly almond aftertaste.

Rosé wine from Montepulciano d'abruzzo DOC grapes.

Intense and penetrating aroma with a very slight hint of raspberry. Balanced and pleasant taste, slightly velvety; it has purebred backbone with a wonderful aromatic persistence.

The Rosato "Donna Licia" is a versatile wine, produced mainly with Montepulciano grapes and a small percentage of Chardonnay and other white grapes that allows us to make it more pleasant on the palate and to lower the degree that would be too high for a wine suitable for aperitifs. .

Cerasuolo is a gem that only Abruzzo can offer: a wine produced exclusively from Montepulciano grapes, left unpeeled for a very short time and immediately fermented.