Search Results for: vintage

Penalty . Like the harmonic notes of a complex orchestral score, each stage of production must be performed following the times and cadences that perfection requires. Vintage Collection Dosage Zéro has no addition of liqueur d'expédition (dosage syrup added in minimal quantity in the other Franciacortas during the degorgement phase). A pure, sincere Franciacorta, the result of the best expression of an extraordinary terroir and of the man who understood its character and potential. Intended for that public of connoisseurs who love this style. Excellent aperitif, excellent to accompany seafood and raw fish.

A vintage of extraordinary structure, a fascinating synthesis of innovation and tradition. It is the natural complement to the house's collection of labels: an elegance to which the wooden elevation confers an intriguing richness and harmonic complexity. In the reducing crystal of the flute, the vintage Chardonnay grapes, which have become gold in the sun of the clives, elegantly chase each other in a joyful dance of perfumes, softly caressed by yeasts for many years and made intriguing by the rigor of the wood.

Intense and persistent nose with balsamic notes of sage and thyme and floral hints of acacia.

Excellent as an aperitif, ideal for appetizers based on fish, crustaceans, molluscs and white meats.

From the best vineyards of the Avignonesi Winery , located near Montepulciano, cradle of the first Italian DOCG assigned to red wines, the " Grandi Annate " Nobile di Montepulciano DOCG is born, the winery's excellent wine and produced only in the best vintages. On the gentle hills between the provinces of Arezzo and Siena, at an altitude between 315 and 375 meters. taking advantage of particularly favorable soils and microclimate, the Grandi annate reaches its exaltation.

For more than thirty years we have been producing this classic method sparkling wine that represents tradition and the link with the past. The expression of our family 's work.

For more than thirty years we have been producing this classic method sparkling wine that represents tradition and the link with the past. The expression of our family's work.

Prosecco di Valdobbiadene DOCG Millesimato · Colour: straw yellow with greenish reflections with very fine and persistent foam.

Vinification: The grapes are gently pressed and vinified in steel vats at around 15°C. At the end of fermentation, maturation continues on the lees. Second fermentation and aging on the lees: in the spring following the harvest, the base wine referments in the bottle at a temperature of 12°C for about 30 days. Once the second fermentation is complete, the bottles remain to refine on the lees, lying on their side for at least 36 months. The clarification of the wine takes place with the "pointing" after a laborious "remuage", at the end of which disgorgement and dosage are carried out. Color: Soft rosé with slight orange reflections, with a fine and persistent perlage. Smell: Intense, persistent with notes of red fruit: cherry, morello cherry and floral (rose). Fragrant hints of yeast and pâtisseries. Taste: Dry and fragrant, very well balanced. Overall it is a full and persistent harmonious wine.

Ideal for any occasion, perfect in combination with fish and shellfish dishes and as an aperitif

The Due Palme Bianco Spumante Classic Method Millesimato Brut by Cantine Due Palme is a master in the art of evoking amazement. Surprising Negroamaro vinified in white, this Apulian Classic Method is savory and balanced on the palate, and conquers the taste after having intrigued thanks to an open and articulated bouquet. A fine and brilliant perlage for our festive moments. Perfect to celebrate a special occasion, for our refined aperitifs and a toast to remember.

A vintage of extraordinary structure, a fascinating synthesis of innovation and tradition. It is the natural complement to the house's collection of labels: an elegance to which the wooden elevation confers an intriguing richness and harmonic complexity. In the reducing crystal of the flute, the vintage Chardonnay grapes, which have become gold in the sun of the clives, elegantly chase each other in a joyful dance of perfumes, softly caressed by yeasts for many years and made intriguing by the rigor of the wood.

Bottle with an extraordinary structure, intertwining between innovation and tradition, meticulous selection of only Chardonnay grapes from the vineyards of Villa Margon, whose maturation on the lees lasts 7 years before a further stop in the bottle.

Donnafugata Magnum Brut Metodo Classico offers a fine and intense bouquet, a vintage sparkling wine that opens with crusty bread and hay aromas, then accompanied by nuances of dried fruit and light floral scents. While in the mouth it is fresh and, at the same time, broad and complex. Finally we find the fragrances of yeast combined with spicy notes (vanilla). The new Donnafugata Brut vintage confirms finesse and elegance. The bouquet is rich in complex and fragrant notes, while in the mouth it surprises with its freshness and minerality. A long-limbed classic method vintage sparkling wine with a fine and persistent perlage.

Penalty . Like the harmonic notes of a complex orchestral score, each stage of production must be performed following the times and cadences that perfection requires. Vintage Collection Dosage Zéro has no addition of liqueur d'expédition (dosage syrup added in minimal quantity in the other Franciacortas during the degorgement phase). A pure, sincere Franciacorta, the result of the best expression of an extraordinary terroir and of the man who understood its character and potential. Intended for that public of connoisseurs who love this style. Excellent aperitif, excellent to accompany seafood and raw fish.

Character . Among the Franciacortas of Ca 'del Bosco it is the one that best manages to express the character of the territory and the peculiarities that celebrate each vintage. The trend of climatic phenomena always writes unpredictable stories. And in the ending is the product of the love between man and the earth. Since 1978 the Brut Millesimato is born only in quality harvests. The result of careful vinification, but above all of a long refinement that enhances its characteristics: four years of permanence in contact with the yeasts. An unmistakable, structured, full, intense and persistent Franciacorta . A wine for important occasions, special with haute cuisine fish dishes.

Character . Among the Franciacortas of Ca 'del Bosco it is the one that best manages to express the character of the territory and the peculiarities that celebrate each vintage. The trend of climatic phenomena always writes unpredictable stories. And in the ending is the product of the love between man and the earth. Since 1978 the Brut Millesimato is born only in quality harvests. The result of careful vinification, but above all of a long refinement that enhances its characteristics: four years of permanence in contact with the yeasts. An unmistakable, structured, full, intense and persistent Franciacorta . A wine for important occasions, special with haute cuisine fish dishes.

In the glass, the Millesimato Prosecco Spumante Extra Dry from the pen of Val D'Oca shows a brilliant and sparkling platinum yellow color. The first nose of Millesimato Prosecco Spumante Extra Dry flatters with plums, cherries and lilies. The fruity parts of the bouquet are joined by even more fruity-balsamic nuances.

From the hills overlooking the Adriatic of the Monte San Bartolo Natural Park comes this Classic Method of Pinot Noir in purity vinified in white, with three years of aging on the lees. Just like Nolfo da Montefeltro to whom we wanted to dedicate it, he has the confident stuff and the backbone of a medieval leader. Excellent as an aperitif, it is preferably combined with appetizers and fish first courses.

At sight it shows a cherry pink hue, with light coppery reflections, the perlage is subtle and intense. The nose is crossed by floral scents, contrasted with more fruity aromas where raspberry, pink grapefruit and wild strawberries are felt with intensity. On the palate it is lively, with a good structure, fresh closes with a persistent finish. Excellent for the whole meal, where it elegantly accompanies first and second courses based on fish to be tried also with soups, for example that of onions and cheese, it is perfect with a shrimp and zucchini tempura.

Empty wooden case belonging to the Spumante Millesimato Riserva 2010 Lunelli - FERRARI wines

Brilliant straw yellow with golden reflections, the nose expresses an intense, ample aroma, of great elegance and persistence, with hints of honey and wildflowers. On the palate it is soft, very harmonious, very long and full. A slight freshness and acidity accompany its development up to an impeccable closure for cleaning. Throughout the meal, it goes well with both first truffles and a great variety of fish dishes, especially baked.