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SKU:
6456
Brand:
Cantina Rapino
Produced with Trebbiano Abruzzese grapes, from a canopy vineyard in the hills of the municipality of Francavilla al Mare. The plant follows a type of conventional agriculture. The yields of the vineyard respect the provisions of the Trebbiano production disciplinary; the average production of the latest harvests is around 140 quintals per hectare. This result is obtained through agricultural practices implemented during the summer period, with green pruning carried out in two or more phases, light and never too invasive fertilizations. The harvest, in regular seasons, takes place in the first half of September with a manual harvest. During the day of harvest, the grapes are brought to the cellar, they are immediately vinified and separated from the stalks to then be pressed at the end of the harvest day. The fermentation of the wine is obtained with the aid of selected yeasts, controlling the progress and monitoring the fermentation temperatures; to prevent them from rising, the mass is refrigerated. At the end of this period, the wine is decanted and left to refine. Finally, it is initiated through all the control and stabilization procedures before being placed on the market in the bottle.
€14.99
SKU:
6452
Brand:
Cantina Rapino
€8.58
€6.86
Produced with Trebbiano Abruzzese grapes, from a canopy vineyard in the hills of the municipality of Francavilla al Mare. The plant follows a type of conventional agriculture.
€8.58
€6.86
€6.32
€5.06
SKU:
6342
Brand:
Cantina Dei Colli Ripani
and the shadow is among the most beautiful gifts a hill can offer.
SKU:
6268
Brand:
Terzini
€11.00
€8.80
VARIETY Trebbiano 100% PRODUCTION AREA Tocco da Casauria (PE) - ITALY TYPE OF SOIL clayey FORMAT 750ml VINTAGE 2020
€11.00
€8.80
SKU:
6084
Brand:
Caprera
A wine strongly identifying the Abruzzo wine history and very expressive of our territory. At the table it goes well with first courses based on white sauces, cheeses, white meats, fish, broths and legume soups, but it can also be appreciated on its own.
€14.80
SKU:
6073
Brand:
Di Ubaldo
€13.49
€12.14
This vine cultivated also in other countries besides Italy, for example in France where it is used for the production of Armagnac and Cognac, has ancient origins and already Pliny the Elder mentioned it as vinum Trebulanum. But Trebbiano has found its maximum expression in Abruzzo probably thanks to the climatic conditions and the characteristics of the land which, despite being hilly and mountainous, are affected by the proximity of the sea. It prefers clayey and limestone soils at the foot of the central Gran Sasso massif.
€7.08
€5.66
SKU:
5684
Brand:
Tenuta Ulisse
Denomination: Protected Designation of Origin DOP Grape variety: Trebbiano
From the noblest of Abruzzo white grapes, a timeless, refined and elegant product with a strong and decisive personality. Always among the best known expressions of Abruzzo, it is a wine of admirable refinement, fresh and balanced, singularly satisfying. Trebbiano D'Abruzzo encloses its richness and the uniqueness of our land.
€12.05
SKU:
5632
Brand:
Agriverde
Straw yellow. Herbaceous notes blend with hints of jasmine and broom. On the palate it is fresh and enveloping: taste of white peach and lumps, with good persistence. Food pairings: seafood cuisine and delicate cheeses. Ideal for aperitifs and vegetarian dishes.
SKU:
5608
Brand:
Agriverde
Straw yellow. Herbaceous notes blend with hints of jasmine and broom. On the palate it is fresh and enveloping: taste of white peach and lumps, with good persistence. Food pairings: seafood cuisine and delicate cheeses. Ideal for aperitifs and vegetarian dishes.
€7.17
SKU:
5600
Brand:
Agriverde
Straw yellow with greenish reflections. The nose is expressed with great elegance: nuances of white-fleshed fruit and jasmine with a light citrus touch. On the palate it is dry, fresh and intense, with a nice touch of white peach. Food matches: Aperitifs, seafood and land dishes, soups and vegetarian dishes, white meats, raw cheeses.
SKU:
5585
Brand:
Agriverde
€14.60
€11.68
Intense straw yellow with golden and brilliant shades. The nose is expressed with great elegance with wide varietal aromas of ripe yellow fruit, delicate floral and mineral notes, intriguing nuances of honey and vanilla. In the mouth it is a wine of great structure and complexity, it is fresh, balanced with delicate tannins and long persistence. Food matches: Complex sea and land dishes, complex sea dishes (cod, monkfish, sea bass with potatoes, etc.) and land (truffle and porcini tagliatelle, pappardelle alla hare, etc.) aged cheeses, including blue cheeses.
€14.60
€11.68
SKU:
5563
Brand:
Centorame
Golden yellow in color, it has complex aromas of ripe, intense and persistent fruit. In the mouth it has a tannin present that is balanced by a soft and dry taste with a pleasant sapidity.
€16.80
€10.76
€10.42
SKU:
5505
Brand:
Vigneti Radica
Our interpretation of the most common white wine in Abruzzo. We try to be "different" from the others, starting from a particular attention in the cultivation of the vineyard and in the treatment of the grapes in the winemaking process.
€13.00
€12.38
SKU:
5483
Brand:
D'Alesio Sciarr
Farmers from the beginning of the 19th century. The D'Alesio farm, from 40 hectares of property on the Abruzzo hills of Citta Sant'Angelo, produces in organic farming: wine, extra virgin olive oil, legumes and selected cereals. SCIARR and D'ALESIO are the brands of excellence, selection and quality, respecting the territory and tradition. Result of the meeting of thoughts of three generations. The selection of their best grapes gives life to the D'ALESIO line, produced only in the most favorable years and in full respect of the natural cycles of the vine and wine.
€39.11
SKU:
5473
Brand:
D'Alesio Sciarr
It is the only DOC in Abruzzo dedicated exclusively to white wine, perhaps the best among the Trebbiani.
€12.38
€16.40
€13.12
€6.21
SKU:
5249
Brand:
Marchesi de Cordano
Elegant and refined with hints of yellow fruit and white flowers, with a savory taste with a slightly almond finish. Vinification: Soft cold pressing in an inert environment, static decantation of the must and fermentation at a controlled temperature.
€8.33
SKU:
5227
Brand:
Spinelli
Straw yellow color with greenish and brilliant shades. Pleasant fruity aromas of exotic fruit combine with delicate floral notes. With a good structure, fresh, savory and balanced. Excellent with all fish-based cuisine, it is flexible in combinations at the table, accompanying well from appetizers to delicate meat-based dishes and is excellent as an aperitif.
€9.45
€8.51
€6.90
SKU:
5023
Brand:
Giuliana Vicini
Our Trebbiano comes from the awning planted in the 1980s in Miglianico. The grapes are gently pressed and fermented at a controlled temperature in steel vats. It is bottled in January. Fresh and easy to drink wine. Pale straw yellow color. Intense aroma of fresh fruit such as green apples and grapefruit.
SKU:
4991
Brand:
Ciavolich
€29.04
€26.13
The desire to try our hand at the production of artisanal wines with historical and indigenous varieties is one of the reasons that led us to produce this Trebbiano. The grapes from the oldest vineyard we have on the farm are harvested by hand in September, and then they are pressed and pressed in order to obtain the must to be used for vinification. Alcoholic fermentation occurs spontaneously by indigenous yeasts through the preparation of a "pied de cuve", created by selecting the ripest grapes before their harvest. Since 2018 Trebbiano Fosso Cancelli is vinified and aged partly in terracotta amphorae and partly in Slavonian oak barrels.
SKU:
4976
Brand:
Torre Raone
€9.00
€7.20
Straw yellow color to the eye. Intense olfactory bouquet, characterized above all by fruity references of apricot, green apple, pineapple and banana, complemented by citrus nuances and almond tones. Full-bodied in tasting, balanced and savory, with good persistence.
Extremely versatile in food pairings, it is worth trying to accompany trenette with pesto.
€9.00
€7.20
€7.82
€10.08
Trebbiano d'Abruzzo denomination: the complete guide
Trebbiano d'Abruzzo is a Denomination of Controlled Origin (DOC) white wine produced in Abruzzo , a region in central-southern Italy. In this article we will explore the characteristics of this wine, from its history to its production and tasting. We will also discover which dishes go best with this wine and how to store it correctly.
Trebbiano d'Abruzzo is a white wine obtained from the processing of Trebbiano grapes. Its production is permitted only in some provinces of Abruzzo and in particular in the territories of Chieti, L'Aquila and Teramo. This wine has an ancient history, but it has only recently achieved considerable popularity.
Trebbiano d'Abruzzo terroir and production
The Abruzzo region is characterized by a Mediterranean climate with mild winters and hot, dry summers. The Trebbiano d'Abruzzo terroir extends over the hills adjacent to the Adriatic Sea, which offer excellent sun exposure and a soil rich in minerals.
The grape variety used for the production of Trebbiano d'Abruzzo is Trebbiano d'Abruzzo , one of the most cultivated grape varieties in Italy. The vinification of Trebbiano d'Abruzzo takes place through fermentation at a controlled temperature, followed by a short period of aging in the bottle.
Organoleptic characteristics Trebbiano d'Abruzzo
Trebbiano d'Abruzzo has a straw yellow color with greenish reflections. Its aroma is delicate, with floral and white fruit notes. On the palate, the wine is fresh and slightly sapid, with good acidity and a slight softness. Its alcohol content varies from 11% to 13%.
The main characteristic of Trebbiano d'Abruzzo is its elegance and lightness. Thanks to the particular terroir and careful vinification, this wine manages to maintain a remarkable freshness and great aromatic finesse.
Pairing with Trebbiano d'Abruzzo food
Trebbiano d'Abruzzo goes very well with fish dishes, such as fish soup, grilled fish and oysters. Furthermore, this wine can be combined with white meat dishes, such as chicken and turkey, and with fresh and light cheeses such as buffalo mozzarella and caciocavallo.
Trebbiano d'Abruzzo is a very versatile wine that also goes well with vegetable dishes, salads and appetizers. In general, it is recommended to combine this wine with delicate and fresh dishes, but also with tasty and structured dishes.
Conservation and service of Trebbiano d'Abruzzo
Trebbiano d'Abruzzo must be served cold, at a temperature between 8°C and 10°C. To preserve the wine, it is recommended to store it in a cool, dry place away from direct sunlight. After opening the bottle, the wine can be stored in the refrigerator for a maximum of two days.
Economic notes Trebbiano d'Abruzzo
Trebbiano d'Abruzzo is a highly appreciated wine in Italy and abroad. The annual production of bottles is around four million pieces, and the average price of a bottle is around 7 euros.
Trebbiano d'Abruzzo is a delicate and fresh white wine that deserves to be discovered and appreciated. Thanks to the particular terroir and careful vinification, this wine manages to maintain a remarkable freshness and great aromatic finesse. Its versatility makes it suitable to be paired with a wide range of dishes, from fish dishes to white meat and vegetables.
FAQs
What are the provinces of Abruzzo where the production of Trebbiano d'Abruzzo is permitted?
Production is permitted in the provinces of Chieti, L'Aquila and Teramo.
What are the organoleptic characteristics of Trebbiano d'Abruzzo?
Trebbiano d'Abruzzo has a straw yellow color with greenish reflections. Its aroma is delicate, with floral and white fruit notes. On the palate, the wine is fresh and slightly sapid, with good acidity and a slight softness.
What are the vines used for the production of Trebbiano d'Abruzzo?
The grape variety used is Trebbiano d'Abruzzo , one of the most cultivated grape varieties in Italy.
What is the average price of a bottle of Trebbiano d'Abruzzo?
The average price is around 7 euros.
What dishes does Trebbiano d'Abruzzo go best with?
Trebbiano d'Abruzzo goes very well with fish dishes, white meat, fresh and light cheeses, but also with vegetable dishes, salads and appetizers.