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SKU: 15385
Brand: San Salvatore 1988
Liqueur obtained from the infusion of fennel leaves in alcohol.
SKU: 15383
Brand: San Salvatore 1988
Liqueur obtained from the infusion of walnut hull and spices in alcohol
SKU: 15382
Brand: San Salvatore 1988
Typical Mediterranean liqueur obtained from the infusion of myrtle in alcohol.
SKU: 15379
Brand: San Salvatore 1988
Typical Campania liqueur obtained from the infusion of apple peels in alcohol.
SKU: 15378
Brand: San Salvatore 1988
Typical Campania liqueur obtained from the infusion of mandarin peels in alcohol.
SKU: 15377
Brand: San Salvatore 1988
Typical Campania liqueur obtained from the infusion of lemon peels in alcohol
SKU: 15376
Brand: San Salvatore 1988
Typical liqueur of the Amalfi Coast obtained from the infusion of vegetable substances and spices in alcohol.
SKU: 15374
Brand: San Salvatore 1988
Extra virgin olive oil from the Stio Cilento olive grove, suitable for seasoning cooked vegetables, white meat stews with vegetables, fish and roasts
SKU: 15373
Brand: San Salvatore 1988
Extra virgin olive oil from the Stio Cilento olive grove, suitable for seasoning cooked vegetables, white meat stews with vegetables, fish and roasts.
SKU: 15372
Brand: San Salvatore 1988
Extra virgin olive oil from the Stio Cilento olive grove, suitable for seasoning cooked vegetables, white meat stews with vegetables, fish and roasts.
SKU: 15371
Brand: San Salvatore 1988
The newborn is called Picco dell'Angelo Spumante Extra Dry Millesimato 2018 Martinotti Method, which saw the light far from its usual location and packaged only with Glera grapes, like a classic Triveneto Prosecco. A ready and light sparkling wine that goes alongside the Gioì Rosé Brut Classic Method certainly more structured and drier the latter, which over the years has gone on to establish itself more and more at high levels.
SKU: 15369
Brand: San Salvatore 1988
Organic wine with residual sugar less than 15 g/l. Only Aglianico: 24 months spent on the lees and 3 months in the bottle after disgorgement.
SKU: 15368
Brand: San Salvatore 1988
Organic wine with residual sugar less than 15 g/l. Only Aglianico: 24 months spent on the lees and 3 months in the bottle after disgorgement.
SKU: 15366
Brand: San Salvatore 1988
100% Aglianico worked in steel, aged in new French oak barriques for two years and then aged in glass. Dedicated to the late and great Trieste scientist Gillo Dorfles, friend of Peppino Pagano.
SKU: 15365
Brand: San Salvatore 1988
100% Aglianico worked in steel, aged in new French oak barriques for two years and then aged in glass. Dedicated to the late and great Trieste scientist Gillo Dorfles, friend of Peppino Pagano.
SKU: 15364
Brand: San Salvatore 1988
100% Aglianico worked in steel, aged in new French oak barriques for two years and then aged in glass. Dedicated to the late and great Trieste scientist Gillo Dorfles, friend of Peppino Pagano.
SKU: 15363
Brand: San Salvatore 1988
100% Aglianico worked in steel, aged in new French oak barriques for two years and then aged in glass. Dedicated to the late and great Trieste scientist Gillo Dorfles, friend of Peppino Pagano.
ESAURITO
SKU: 15362
Brand: San Salvatore 1988
The San Salvatore 1988 farm was born in the shadow of the temples of Paestum in Cannito, in the heart of the Cilento National Park. From the desire to experiment with the classic method on the vine par excellence of the local tradition, Aglianico in purity, "Gioì Extreme" was born, the perfect synthesis between the uniqueness of the Campania region and processing technique. These great grapes grow in a unique and rich terroir, where rolling hills and small promontories overlook the sea, at an altitude of 150/210 m slm sea level in clayey soil rich in skeleton. The characteristic production area with a typically Mediterranean climate positively influences the vegetative cycle of the vineyards, which are trained on the espalier system with guyot pruning. Pruning is done manually as per tradition, and the branches are tied with small willow twigs. This elegant rosé Spumante produced from the most important red berried grapes of the area, has a splendid bright coppery pink color and is fine and elegant to the eye. On the nose, the scent is characterized by aromas of ripe red strawberries and wild strawberries, with hints of melannurca and green apple, with hints of almond and freshly baked croissants.
SKU: 15359
Brand: San Salvatore 1988
100% Pinot noir produced in a few thousand bottles. Vine grown at over 500 meters above sea level in the municipality of Stio. Aging in second and third passage barriques for a year and then elevage in boccia for a year and a half.
SKU: 15358
Brand: San Salvatore 1988
100% Pinot noir produced in a few thousand bottles. Vine grown at over 500 meters above sea level in the municipality of Stio. Aging in second and third passage barriques for a year and then elevage in boccia for a year and a half.
SKU: 15357
Brand: San Salvatore 1988
Only Aglianico aged in steel and then in large wood for one year.
SKU: 15356
Brand: San Salvatore 1988
100% Greek, 90% worked in steel and the remainder in first passage French oak barriques.
SKU: 15353
Brand: San Salvatore 1988
100% Aglianico. Maturation of the wine for 40% in second passage French oak barriques, 40% in 25 hl barrels and the remainder in steel tanks.
SKU: 15352
Brand: San Salvatore 1988
100% Aglianico. Maturation of the wine for 40% in second passage French oak barriques, 40% in 25 hl barrels and the remainder in steel tanks.
SKU: 15344
Brand: San Salvatore 1988
Blend of Fiano, Greco and Falanghina. Maturation and elevation in steel and glass.