empty wooden case of San Lorenzo Piano Delle Colombe Etna Rosso DOC 2019 magnum - Girolamo Russo
Three Sixty Vodka is the world's first diamond filtered vodka, thanks to a unique filtering technique.
Silent Pool Rare Citrus Pack luxury gift box with golden details and magnetic closure, which includes a bottle of Gin Rare Citrus and two Gin & Tonic glasses in orange glass customized Silent Pool Rare Citrus. The graphics of the box and glasses recall the story of the "silent pool", as well as being of great visual impact.
Silent Pool Platinum Celebration is a limited edition gin (5000 bottles only) created to celebrate Queen Elizabeth II's Platinum Jubilee.
A beautiful gift from Silent Pool, featuring a bottle of their brilliant gin with 2 elegant glasses - perfect for enjoying a Silent Pool
Vodka Aurora in a limited edition box created to celebrate light in all its facets. It is triple diamond filtered for a peppery, warm and sweet taste.
In the mouth it is intense, enveloping, with a bitter note that counterbalances its veiled sweetness.
Single bottle with gift case. Ginarte bottle dedicated to Frida Kahlo. A special edition created in honor of the great Mexican painter, full of charm and beyond all conventions.
Liqueur obtained from the infusion in alcohol, for at least seven days, of licorice roots and from the infusion, again in alcohol, of chillies. The two infusions, made clear after removing the solid parts, form the basis of the liqueur.
Liqueur obtained by infusing liquorice roots in alcohol for at least seven days.
From an ancient recipe rediscovered in an old publication dealing with liqueurs, the elixir of pharmacists was born.
Roberto Cavalli Vodka is the first premium vodka made entirely in Italy, inspired and dedicated to the charm of the woman, icon and eternal muse of the Cavalli style.
Roberto Cavalli Gold Edition 1LT Vodka is a 100% Italian premium vodka.
Liqueur obtained from a blend of peels of rare lemon varieties, elderflowers, star anise and elderberries, which give it its particular purplish-black, opalescent colour.
The Active Principle is an absolute novelty from the Francoli house.
Aunt Mina's recipes Liqueur with strawberries and grappa Grappa-based liqueur, obtained from the mixture of grappa from fresh Piedmontese pomace, distilled as soon as it arrives in the distillery, alcohol, infusion of wild strawberries and whole fruit, added to the bottle
Color: Amber. Nose: Delicate, toasted hazelnuts, candied fruit, vanilla, sultanas. Taste: Round, tropical fruits, hazelnuts. Finish: long lasting
GRAPPA RISERVA PRIVATE COLLECTION 70 CL IN LIMITED EDITION WOODEN GIFT BOX
citrus and spicy sensations then give way to a crescendo of vanilla and tea leaves. The flavor is intense and enveloping and of extraordinary persistence
An intriguing vermouth with sincere territorial expressiveness, which is told through the scents of common thyme, absinthe and mountain herbs. On the palate it is rich, generous and is amplified in the aromas.
The spearhead of our Franciacorta production is represented by the Secolo Novo Trilogy: the Brut Millesimato, the Riserva Brut Nature Giovanni Biatta and the Riserva Dosage Zéro. Jewels of patience and dedication vinified only in the great vintages.
Organic Millesimato Classic Method – Vibrant yellow color with incessant and persistent perlage. On the nose bread crust, white peach, almond blossom and hazelnut notes. Great grace and balance on the palate, thanks to a beautiful structure enhanced by a pungent fresh-savory contrast, which returns the fruity finish in the finish. Metal case.
Intense ruby red. The nose reveals notes of red fruit, in particular blackberry and blueberry, tobacco and vanilla. On the palate it is full, robust, outlined by a good freshness, of great persistence. Throughout the meal, it goes well with stewed red meats and game, excellent with spicy cheeses.
Intense ruby red with slight garnet reflections. On the nose it expresses beautiful spicy notes that are flanked by strong fruity hints, cherry and blackberry. Balsamic traces of cocoa, tobacco, mint open to a taste of great breadth and infinite grace, deep and balanced. Of great persistence. Throughout the meal, it goes well with red meats, roasts, game and aged cheeses.
Intense ruby red with slight garnet reflections. The nose expresses beautiful spicy notes that are flanked by strong fruity, cherry and blackberry hints. Balsamic traces of cocoa, tobacco, mint open to a taste of great breadth and infinite grace, deep and balanced. Of great persistence. Throughout the meal, it goes well with red meats, roasts, game and aged cheeses.
Intense ruby red with garnet reflections. The nose expresses richness and intensity thanks to beautiful fruity and slightly spicy, balsamic and floral notes. On the palate it is centered, juicy, fine and complete. It closes with a vibrant and persistent finish. Throughout the meal, it goes well with salami and meats rich in flavor, tasty and aromatic cheeses.
Intense ruby red with garnet reflections. The nose expresses richness and intensity thanks to beautiful fruity and slightly spicy, balsamic and floral notes. On the palate it is centered, juicy, fine and complete. It closes with a vibrant and persistent finish. Throughout the meal, it goes well with salami and meats rich in flavor, tasty and aromatic cheeses.
Intense ruby red. The nose expresses beautiful notes of red fruits and sweet spices, a balsamic and only remotely vegetable touch. On the palate it is rich, full-bodied, soft and characterized by a velvety tannic texture. Of excellent persistence. For the whole meal, it goes well with savory first courses and game such as deer, wild boar, hare.
Intense ruby red. The nose expresses beautiful notes of red fruits and sweet spices, a balsamic and only remotely vegetable touch. On the palate it is rich, full-bodied, soft and characterized by a velvety tannic texture. Of excellent persistence. For the whole meal, it goes well with savory first courses and game such as deer, wild boar, hare.
Intense ruby red. The nose expresses balsamic notes, hints of coffee and red fruit. On the palate it is soft and velvety, intense, warm and with excellent persistence. For the whole meal, it goes well with meat dishes, including important roasts, cured meats and medium-aged cheeses.
Intense and bright ruby red color to the eye. The nose is opened by the classic floral hints of violet, then followed by the fruity notes of plum, morello cherry and cherry, finally completed by a pleasant mineral nuance. The mouth continues on the path traced by the sense of smell, revealing itself to be typical, punctual and of excellent length.
Perfect to accompany red meat, it is ideal to be paired with the cut of Chianina.
The Chianti Classico of Castellare di Castellina is born in vineyards located in the municipality of Castellina in Chianti. It is produced with 95% Sangiovese grapes and 5% Canaiolo grapes, harvested in October. Fermentation takes place in stainless steel tanks at a controlled temperature of 28 ° C for 15-20 days. Subsequently the wine is aged in barrique for 7 months, and for a further 7 months in the bottle. This Chianti Classico is characterized by a brilliant ruby red color with purple reflections. The nose opens with hints of cherries and violets, enriched by pleasant spicy notes of licorice and vanilla. On the palate it is balanced, with harmonious and delicate tannins. The wine has a finish that gives pleasant sweet sensations. Perfect to accompany cold cuts, first courses with meat sauce and roasts, it is ideal in combination with stews, game and aged cheeses.
The Chianti Classico of Castellare di Castellina is born in vineyards located in the municipality of Castellina in Chianti. It is produced with 95% Sangiovese grapes and 5% Canaiolo grapes, harvested in October. Fermentation takes place in stainless steel tanks at a controlled temperature of 28 ° C for 15-20 days. Subsequently the wine is aged in barrique for 7 months, and for a further 7 months in the bottle. This Chianti Classico is characterized by a brilliant ruby red color with purple reflections. The nose opens with hints of cherries and violets, enriched by pleasant spicy notes of licorice and vanilla. On the palate it is balanced, with harmonious and delicate tannins. The wine has a finish that gives pleasant sweet sensations. Perfect to accompany cold cuts, first courses with meat sauce and roasts, it is ideal in combination with stews, game and aged cheeses.
The Chianti Classico of Castellare di Castellina is born in vineyards located in the municipality of Castellina in Chianti. It is produced with 95% Sangiovese grapes and 5% Canaiolo grapes, harvested in October. Fermentation takes place in stainless steel tanks at a controlled temperature of 28 ° C for 15-20 days. Subsequently the wine is aged in barrique for 7 months, and for a further 7 months in the bottle. This Chianti Classico is characterized by a brilliant ruby red color with purple reflections. The nose opens with hints of cherries and violets, enriched by pleasant spicy notes of licorice and vanilla. On the palate it is balanced, with harmonious and delicate tannins. The wine has a finish that gives pleasant sweet sensations. Perfect to accompany cold cuts, first courses with meat sauce and roasts, it is ideal in combination with stews, game and aged cheeses.
Desiderio Avignonesi is the wine dedicated to the largest Chianina bull in Tuscany: the Desiderio bull, belonging to the Avignonesi estate. Here we see it in a splendid limited edition wooden box containing 6 bottles of Desiderio 2013, five with different labels from past vintages and one from 2013. Inside there are 6 posters with bull drawings
Dress the glass in a beautiful ruby red. The nose rotates all around a beautiful nucleus of ripe red fruit, such as cherry, morello cherry and plum, then embellished with scents that refer the mind to nutmeg, bitter cocoa, tobacco and eucalyptus. The olfactory complexity is repeated on the palate, where tannins, freshness, body and warmth come together in a beautiful balance. Good length. Suitable to accompany meat main courses, it is excellent to be paired with roast leg of lamb.
Meticulous selection of the grapes, with subsequent soft pressing and fermentation of the must at a controlled temperature. The sparkling base ages for 7 months in steel on the lees. At the end a long refermentation in the bottle for 30 months which leads the wine to have a more intense and decisive body. Pouring it into the glass, it reveals itself with beautiful straw-colored nuances with marked floral scents and flan bread crust. The excellence of Franciacorta from the Le Vedute house, expression of balance and very long persistence.
Wooden gift box with bottle compartment (not included) and accessories: drip collar, pouring spout, cap and bottle opener. You can complete the purchase of the box with one of the wines on this site in the 0.75l format. Great for a gift idea!
Empty wooden box of 6 bottles of Dosaggio Zero sparkling wine BC 2011 Franciacorta Riserva DOCG - Bosio with sliding lid
Reserve of an intense yellow color, it has a very fine perlage, a complex bouquet that ranges from floral to ripe fruit with spicy and yeast notes.
Poli Tumbler Glass contains 6 limited edition Poli branded glass tumblers.
The package contains 6 TuliPoli, tulip-shaped mouth-blown crystal glasses for Grappa tasting.