Let yourself be captured by the flavor and play on the suggestions of the new Traminer Naviganti Vini. Its scent is very delicate and particularly aromatic. The taste of this wine is full and intense, fruity and floral notes emerge, with hints of spices. In Italy this grape is often also called Traminer Aromatico, and in other parts of the world it is also common to find its name written as Gewurztraminer. The intense and typically varietal scent with an aromatic bouquet recalls tropical fruits such as Pineapple and Mango. Dry, acidulous, with a moderate structure, it is suitable as an aperitif.

Tasting of 6 Natural Abruzzese wines from the Speranza winery selected for you!

With a pale pink color. The nose is elegant, intense and quite complex. Fruity and oral, hints of cherry and pink. On the palate it is fresh with the right flavor. Balanced and well balanced. Vinification : Manual grape harvest. Cold pressing in an inert environment, short maceration on the skins and fermentation at a controlled temperature.

dark ruby red in color, the nose explodes with hints of blueberries, black currants, blackberries and cherries in alcohol. In the mouth it has a balsamic note rich in spicy tertiary aromas, preserving the structure and solidity typical of Primitivo.

Production area: Sambuca di Sicilia Grape variety and vinification: White grapes . Typical Spumante vinification with re-fermentation in the bottle for 60 days. Colour and pairing: Brilliant straw yellow with greenish reflections. Excellent as an aperitif or with fish dishes.

The name of the wine is a mix of two words: “Negroamaro” - the word “Amaro” - and “Rosè”. With a light pink color, given by the 24 hours of cold maceration of the skins, it has an extremely interesting organoleptic profile: aromas of red fruit, especially cherry and pomegranate, and fruity notes. It goes perfectly with fish dishes, especially grilled fish.

The Pecorino grapes come from 1 hectare of vineyard raised in the Abruzzo pergola system planted in our Pianella estate around the year 2000 and from 1 hectare of "espalier" trained vineyard in the Loreto Aprutino estate, planted in 2011. The grapes are harvested by hand in the very early hours of the morning and are immediately transported to the cellar in small boxes. Afterwards the grapes are pressed, softly pressed and the must is fermented in stainless steel tanks at a controlled temperature. At the end of fermentation, a small part of the mass is decanted into French tonneaux from 2009 for a brief refinement of 3 months. At the end of February the wines are brought together and bottled to continue aging in the bottle for about 2 months.

Wine with an intense straw yellow color, on the nose there are hints of exotic fruit and citrus. On the palate it is well structured and accompanied by a good flavor. Ideal with appetizers and raw fish, shellfish, first and second courses based on fish. Serve at a temperature of 10-12 degrees 13% VOL

La Vigna Del Lago It can happen to come across unexpected places, the Vigna del Lago, as in this 100% Chardonnay, unexpected white single-vineyard and newcomer in the San Felice house of particular aromatic freshness and flavor, carefully selected grapes and soil with unique characteristics, on which traces of the ancient Etruscan presence remain.

The Inzolia grape has been self-selected in Sicily over the centuries to preserve aromas and delicacies as in offshore wines. A wine that is easily drunk for its aromas and pleasantness in the mouth.

This wine comes from a careful selection of the best grapes from the vineyard of the Vigna Vecchia Groppone family, located in the municipality of Diano d'Alba.

Our first Rose, Beppe Rosato is a blend of Sangiovese and other red grapes of the Tuscan tradition. It is a peony pink color, fresh scent with notes of pineapple and peach. Fresh bouquet on the palate, savory with good persistence.

Intense ruby red, with garnet reflections. The nose is rich and broad, with a dominance of small red fruits and woody notes. On the palate it reveals itself to be of good concentration, with a round and voluptuous body and powerful yet elegant silky tannins, it is a balanced and long-lasting wine. Excellent in combination with main courses of red meat, it also goes very well with game.

0

intense ruby red with violet reflections. The nose still highlights the fruity, with notes of ripe cherries and discreet hints of wood. Warm on the palate, soft, pleasantly present the tannins.

intense ruby red with violet reflections. The nose still highlights the fruity, with notes of ripe cherries and discreet hints of wood. Warm on the palate, soft, pleasantly present the tannins.

Obtained from native grapes and selected in the harvest. Appearance of intense cherry color with pink reflections. On the palate it is fruity with notes of black cherry and cherry. Pairings: throughout the meal.

Color : light cherry Aroma : scent of fresh red fruits Taste : tasty and persistent Serving temperature: 10-12 ° C Pairings : this wine is very suitable for everyday dishes and is perfect with Italian pasta Harvest : manual

Intense aromas of bramble, wild cherry, chopped mint and crushed stone guide the nose of this intensely colored Cerasuolo. Dense aromas of berries and herbs glide along the textured and adherent palate, with a brilliant acidity and a touch of wet stone that lifts it

Hand picked, last ten days of September. Cherry pink color, floral, soft scent.